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Last Bits of Lisbon

We woke up to a nice breakfast this morning down in the lobby of our hotel; toast, zucchini bread, fresh fruit, boiled eggs, croissants, pastries, and yogurt. We sat, talked, and enjoyed the sunshine while it peaked through the glass windows on the street side. After getting ready, we headed out for our first museum of the day, Museo Calouste Gulbenkian. I had heard about this museum before coming to Portugal so I was happy that we fit it in to our schedule. The museum was amazing to see, walking around new and old works of portraits, sculptures, abstract and interactive media forms. They even had history of Portugal, which was useful to learn since I hadn’t know a whole lot before coming.

We walked through a little garden path to get to the other building of the museum, where we saw more masterpiece paintings and some very intricate jewelry pieces. All of it was breathtaking to see in person.

From there, we took a cab to the train station where we walked around in the sun and picked up a quick lunch at a small shop. We then walked down the street to the Museu de Arte, Arquitetura e Tecnologia (The MAAT) where we saw modern videos, interactive media, game pieces, and the insides of a coal refinery system. Most of the videos were not quite my interest, except a few that caught my eye, including one about the economic recession of 2007/2008. This film was so well made and compositionally appeasing, I thought I was sitting at a movie theater instead of a gallery.

The structure of the building connected to a modern spaceship style structure where people could walk up and take pictures of the view of the river and the Ponte 25 de Abril Suspension Bridge. With blue skies and wispy clouds, the views were incredible, and one of the top moments of the week.

We continued the day by walking down the boardwalk – grabbing ice cream on the way to pick our spirits up – to see more monuments of Portugal. We stopped to see Padrão dos Descobrimentos and the Belém Tower. Both amazing enormous structures with so much history attached. I made sure to get a bunch of pictures for those who couldn’t come on this trip.

Catching our last cab for the day we drove back to the hotel to drop our stuff off and go out for our last dinner. We went to Italian Republic to enjoy some classic Italian cuisine. I ordered linguine pescatore with a glass of vino verde (a specialty to Portugal) and a molten chocolate cake with vanilla ice cream for dinner. We talked and ate and talked some more, relaxing before a day of flying ahead of us. Everything was absolutely amazing and so worth running around the last two days. A great end to an experience I will never forget.

Landed in Lisbon!

After a very rainy 4 hour bus ride early in the morning, we arrived at our hotel, Hotel White in downtown area of the city of Lisbon. We walked in and were blown away by the fancy, clean appearance of our hotel, much different from the rustic lifestyle we were residing in, just hours before. We quickly washed up and headed out to find some food. We took a cab to the Museu Nacional do Azulejo, where we ate some food at a quaint restaurant inside the Museum. We explored the rest of the Museum, learning about the history and making of ancient tiles, paintings, sculptures, etc.

We moved onto the next museum of the day, which was more on the modern side, called Museu Nacional de Arte Contemporanea do Chiado. Although I enjoyed seeing the architecture and some of the pieces, this museum was more up Brandon and Larisha’s alley since their were more sculptures. Still, we got to see the work of some of the latest artists competing in the March showcase, so it was fun to see such current work.

Since it was still raining at this point, none of us really wanted to walk outside very much, so we opted to hit some stores to pick up souvenirs for friends and family. We stopped at a vintage bookstore, a modern soap and craft shop, a pottery store, a common souvenir shop for knick-knacks, and a few more. We also dropped in at the neatest t-shirt shop with urban designs on them.

Exhausted and hungry from the day, we went out to dinner at my new favorite place in Portugal called Time Out. This place is a food market for the newest and tastiest foods, and the best place for chefs to test out their new creations. Tons of shops were laid out around the center tables of the market, anything from sushi and Asian, classic Portuguese, fresh meats, Italian, and many more. I opted to go a little adventurous by ordering a salmon, cuttlefish, lettuce, and seaweed sandwich on a black bun, with sautéed veggies. Ugh, delicious! We then had to get fresh gelato of course! So I got a small cup of coconut, caramel, and hazelnut gelato. My week was made!

Stuffed from dinner, we headed back to our hotel to refresh and shower. It felt amazing to finally take a nice, long, hot shower after a week in the countryside. Though it was late, the three of us wanted to make the most of our last days in Portugal by adventuring out in the city and seeing the nightlife. Needless to say, Portugal people are night owls!

Horsing Around

Our final day at the farmhouse and we started our day off with finishing up our clay molds from the other day. We heated up some more agar liquid and poured it into the molds. Then we put in other random substances or materials that could cause more bacteria to produce. I put rocks, flowers, and a little leaf in 3 of mine. I also took pictures of the other terrariums from yesterday that the other students created.

After working on the molds, we then walked down passed the stream and wildlife that we had visited yesterday and ventured onto another farm that trained horses. We walked around and pated the horses and fed them carrots and apples. My two favorites were their Lusitano pure-bred horses named Jupiter and Champagne. They were beautiful silky tan/brown colors and had long dark brown manes. There were also a couple of funny roosters marching and stomping around the farm. The land was absolutely beautiful and lush green with lots of rolling hills.

After walking back to the house, we ate some lunch of the remaining leftovers from last night and made a couple of pots of coffee and tea with fresh strawberries and chocolate candies for mid afternoon snacks. With the inside of the house so cold, it was nice to feel the warmth of the coffee. Brandon, Larisha, and I later took a quick trip down to Gabriella’s café for another coffee and sweet coconut cream sweet to warm us up. All in all I think I had like four cups of coffee, but I think the cold weather called for that badly.

Later on in the day we attempted to make prints with mushroom tops, by laying the spores flat on a piece of paper, sprinkling water onto their backs and covering them with a glass bowl to heat them up. This way, they might lay completely flat and create a leftover print onto the paper. Unfortunately, I think it was still too cold for them too lay flat, so we were unable to see them leave a print before we left.

After taking a little break in the day, we were all very hungry for dinner. We walked down the street to a nice quaint restaurant. I got the fish of the day, Bacalhau a Bras, which was really good, and a small side salad with lettuce, tomatoes, and onions. Simple, yet delicious. I also had a rich chocolate mouse cup for dessert, even though I was full from dinner. When in Europe, eat what you can I guess!

Walking in Sunshine

Day 3 of our Portugal trip was a lot better in terms of the weather. Most of the day was covered in sun with only a few spurts of rain showers here and there. We started our day by waking up and immediately going to the barn to extract DNA from our mouths. We swished some powerade in our mouths and then spit it out into a test tube where we poured a drop of detergent and ethanol on top, then let it sit. After a while our DNA strands started to float in the ethanol layer of the tube. Really cool to visibly see your own DNA.

The rest of the afternoon we spent walking around the block to visit a wooded stream where we collected a bunch of vegetation, rocks, and aquatic life for our giant terrarium in the barn.

We also drove to an environmental reserve/trail where we took a little hike to collect more ingredients and nature products. The trail was beautiful, but after the rain we had yesterday, the paths were covered in puddles so we had a lot of mud to trek through. Near the end, there were a lot of mountain-like rocks to climb and explore, which we all of course, traveled to the top to see the view.

After the hike my other two cohorts and I wanted to venture into town for some food. We ended up at the local café where we enjoyed a yummy warm ham and cheese “toastie,” a name that is common in Europe, and which I will be using in the future!

When we got back to the house, we physically took out our DNA strands and observed them under a microscope. It was interesting to see the parts of the DNA and the particles that go into them.

We then followed that experiment by working on the aquarium that Marta planned. We put in the soil, rocks, moss, aquatic plants, a few water spiders, and gallons of natural water. Hopefully, in a few days or weeks the sediment and mud in the water will settle at the bottom and they will be able to see clearly in the tank. We then built our own terrarium versions using found objects as containers and natural matter found in the gardens here. I’m rather proud of how mine came out!

We finished the day by eating a delicious dinner of roasted pork with chestnuts, spinach puree, chickpea mushroom salad, and roasted sweet potatoes. We also enjoyed a slice of sweet potato pie, which I’ve never had before, but it was very good! Tomorrow is our last full day here at the farm house and I’m looking forward to finishing up our final experiments!

Working Through the Rain

The rain definitely decided to pay a visit to Portugal today as it did not let up a single second all day. We got a little late start this morning, but we ventured into the dining room for a quick breakfast and then off to the barn for work.

We continued to work on our agar plates by adding different kinds of materials like substances and bacteria from other petri dishes that have accumulated here for months, our own spit, pieces of nature, and basically anything else we can find around that we thought we create an interesting reaction. Marta showed me that I could use my photography skills to photograph some of the specimen petri dishes and catch cool patterns and details under the microscope. We also each made a few molded clay dishes by creating different shapes, textures, and adding food coloring so that later they would be dry and hard enough where we could fill them with more agar concoctions.

In the afternoon we took a quick trip into the village to pick up some ingredients and a sweet custard-like treat that Portugal is famous for called pasteis de nata. We headed back to the house and had leftover stew for lunch. After digesting a bit, we went back into the barn to listen to two of the other resident artists give presentations on their own work and thought processes. The French resident, Alan Tod, told us about his transition into forest art and preserving nature by creating installations within nature itself. Dalila Horato, one of the Portuguese artists here, talked to us about her fascination with the body, body parts, and the modification of it, phobias and paraphilia, as well as concepts regarding monsters. Quite different topics, but both very interesting in regards to creating art work for conversations and discussions.

Later on in the evening we had some of the local artists in the neighborhood over for dinner as we enjoyed some homemade curried cod and cauliflower stew with rice and bread. We also enjoyed some roasted pears and a Limon cello trifle that was amazing! After talking with the other guests, Marta gave a lecture of her work to all of us, telling us that  her work involves combining art and science and questioning the role of what is natural, using technology in research, and playing around with bacteria combinations. Intense stuff, but quite creative.

First Day in São Luís

First actually day in São Luís and what a day it was! We started our morning with homemade crepes and fresh strawberries made by one of the resident French artists, Allen, and then got ready to take a tour of the local area. Although this village is small, it’s filled with a lot of historical architecture, beautiful colors, and wide open farmlands. I had a blast turning from corner to corner and finding new things to take pictures of. Being a photographer, my eyes were constantly on the lookout for new things to explore. We even visited a few local artists who are working on their own projects in town. Everything from theatrical costumes on stilts and masks to anthropomorphic clay animals. It was exciting to see the variety!

When we returned back home, we made lunch from the leftovers we had the night before after hours on the plane and bus. Lunch consisted of a spicy pea stew with spicy chorizo sausage, blood sausage cooked over a ceramic dish, fresh bread, and sheep cheese that may be my new favorite cheese! We followed that up with some chocolate covered almonds, figs, and coffee. Our group continued the day by listening to Marta’s husband, Luis, give a presentation and lecture on the mechanisms of molecules and biological systems. So much knowledge and innovativeness in the science fields today.

After the lecture we dove right into experimenting with our agar creations. Earlier in the day we had made jars filled agar, Ludia Broth, and milk with agar and set them all aside to boil and sterilize. When ready, we took the liquid agar jars and mixed them with other materials, like soil, oxide, crushed bark, and food coloring, to be set aside and work their magic. The goal is to hopefully see changes with fungi and bacteria growth over the next few days so we can respond to how the environment affects various materials. I never really thought that science like this could be turned into artwork and actually be quite fun!

We ended our day with another homemade meal by our host, Marta, who cooked a spicy and flavorful sausage, cabbage, and kidney bean stew with some more fresh bread on the side, of course. Portuguese people really like their stews and soups in the winter! Marta also made a sweet roasted cinnamon apple for dessert, which was then accompanied by deep, thoughtful discussions about life, history, and the art world. Looking forward to what Day 2 has to offer!


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Green B Newsom

Posted by deerhunter31410
Green B Newsom
July 16, 2010 06:59PM
Would love to hear from anyone who has info. on my GG Grandfather I"am trying to put together my family history and don't really know how any help would greatly appreciated

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Delphia Henderson

Posted by astulpin
Delphia Henderson
May 24, 2011 07:40AM
I am looking for information regarding Delphia Henderson. She was born in Tennessee and married James Doyle. She had at least one daughter named Agnes. I believe Agnes was born in Akron, Ohio or the family lived there for a while. Any information would be helpful. Thank you.

Allison Stulpin
Re: Delphia Henderson
July 24, 2012 02:57PM
I have a Fannie Delphia Parker who married James Loyd Doyle. James's mother was a Sallie Henderson. They were both born in Robertson County. They moved to Ohio after they were married in 1917. All of their children were born in the Mansfield, Ohio area.
One of them was named Agnes.


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Bobbi Ross - SciFi Romance Author

Putting Sexy in Space!

Titan Rising: a SciFi Alien Romance

Funny – Sexy -Out of this world!

I always dreamed of travelling the stars as an ambassador to mysterious and exciting alien worlds. When the Syalantian Empire made contact with earth, I jumped at the chance to make my wish come true.

But reality threw me a curve ball, and here I am, mopping floors and cleaning toilets in the honeymoon resort of Saturn’s largest moon, while couples from all over the Sol System glow with happiness before my lonely eyes. My only joy comes in my sleep, in midnight encounters with my hot, hunky, luscious-lipped and emerald-eyed dream alien.
If only he were real…

A complete self contained thrill ride!


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This page contains a single entry from the blog posted on November 10, 2002 10:45 PM. The previous post in this blog was A blessed event. The next post in this blog is Is this funny?. Many more can be found on the main index page or by looking through the archives.

E-mail, Feeds, 'n' Stuff

Sunday, November 10, 2002

It ain't me, babe

A while back, I put up a post about a recent court decision on the constitutional status of nude dancing in Oregon. I predicted that the post would attract many hits from new readers because of its topic.

I was partially right.

What is making this a real hit magnet for me is not the power of this post alone. Nay, what's bringing the browsers in is the fact that the post was near another, more innocent piece about the current state of pro football.

So what are those Google users searching for? Three words: Joey Harrington nude.

Clicky Web Analytics


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ForeColor, BackColor Properties

Determine the foreground and background colors used to draw the barcode.

object.ForeColor [ = color ]
object.BackColor [ = color ]

The Barcode Active Server Component

Numeric value specifying the color value (in RGB format with red taking least significant byte, green the next and so on.)

If you're using the PNG image format, please keep in mind that the current generation of browsers' support for PNG is limited and therefore changing these properties may result in an image that cannot be well rendered by the browsers (technically, certain browsers may fail to render PNG images that contain a palette).

The default values are black for ForeColoe and white for BackColor.


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A Secret Weapon For M4

News Discuss
It is usually recommended to Be careful for Machine Guns, Irrespective of them being an update at a small level, they might grow to be surprisingly unsafe when in a superior level. A player can tell approximately what stage it really is by looking at the Machine Gun's dimension. http://belt-fed-machine-gun50505.blogpostie.com/3952540/the-fact-about-machine-gun-phoenix-that-no-one-is-suggesting

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Spring’s Lease

My daughter goes to a local Brownie pack where my aunt is Brown Owl and Claire is a helper. We found out yesterday that one of the Brownies had died after collapsing at the weekend. It doesn’t seem to have really registered with Lauren, as she didn’t particularly know the girl, but obviously the adults are quite upset, and I’ve found it to be rather unsettling too. I’m sure you don’t need much prompting for this, but might I suggest an extra hug for your kids when you get home tonight.

Man of Honour

From the BBC:

A reservist, Darrel Vandeveld was called up as a military lawyer after 9/11 and served in Iraq, Bosnia and Africa.

In 2007, he became a prosecutor for the military commissions which tried terrorist suspects held at Guantanamo Bay, a role he took enthusiastically.

“I went down there on a mission and my mission was to convict as many of these detainees as possible and put them in prison for as long as I possibly could,” he told the BBC.

“I had zero doubts. I was a true believer.”

But his zeal did not last long.

When he arrived, he says he found the prosecutor’s office in chaos, with boxes scattered around the floor, files disorganised, evidence scattered in different places and no clear chain of command.

And more seriously, he soon discovered that defence lawyers were not receiving information which could help clear their clients, including evidence that suspects had been “mistreated” in order to secure confessions.

Rescuing GM

Thomas Friedman has a great article up about the foolishness of the likely bail-out of GM:

They were interviewing Bob Nardelli, the C.E.O. of Chrysler, and he was explaining why the auto industry, at that time, needed $25 billion in loan guarantees. It wasn’t a bailout, he said. It was a way to enable the car companies to retool for innovation. I could not help but shout back at the TV screen: “We have to subsidize Detroit so that it will innovate? What business were you people in other than innovation?” If we give you another $25 billion, will you also do accounting?

One of the puzzling things is that most of GM’s non-US operations are profitable, and most of those are prospering with the sort of cars that consumers in the US now want. Development costs are minimal – all the cars have great safety features, ‘clean’ emissions, etc. so there’s little tweaking to do – the cars are fuel efficient, and they’re even pretty well styled. The only stumbling block is cost, though production costs in Europe can’t be significantly higher than in the US (otherwise GM wouldn’t need the bailout. I guess hiring a container ship to start importing Vauxhall Astras is too innovative without a fat pot of government cash to pay for it.

OpenSolaris 2008.11

A while ago I posted on my adventures getting OpenSolaris networking to move from its natural state of notworking (see what I did there?) on a mac mini. Well today I installed the latest release candidate of 2008.11, the forthcoming update, and it went much more smoothly. You still have to install a driver (tip – usb keys work fine for file transfers), but once done restarting networking worked first time.


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Legacy creation a big winner

A WINE honouring the spirit and legacy of Australian shiraz pioneer George Wyndham was the big winner at this year’s Limestone Coast Wine Show. The 2016 […]

Walking trail links wineries

TOURISTS are being encouraged to “look out for the green foot” with the recent launch of the Coonawarra Wineries Walking Trail and phone application. The trail […]

Experienced winemaker departs region

ACCOMPLISHED winemaker Sandrine Gimon will be sorely missed as she exits the region after 25 years dedicated to Rymill Coonawarra. Growing up around her wine making […]

Early vintage

WARMER weather conditions in the region have potentially moved Coonawarra’s vintage ahead by two weeks after what was expected to be a late start to the season.[…]

12 photos

2018 Coonawarra Cup launch

THE coveted Coonawarra Vignerons Cup was unveiled at Balnaves of Coonawarra last Friday night. Around 30 invited guests attended the launch of the 2018 event, a […]

Coonawarra Cup countdown

ONE of the most hotly-anticipated events on the country race meeting calendar – the 2018 Coonawarra Vignerons Cup – was launched at Balnaves of Coonawarra on […]

Tradition helps seal export deal

IT IS not just the quality of what is in the bottle that is up for debate as Coonawarra wineries hone their products to target burgeoning […]


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Sunday, June 13, 2010

Requests! 2. Beef Wellington

Thank you for keeping me busy this weekend.  Emma, Jason thanks you too - he usually only gets Beef Wellington on his birthday!

I used to order Beef Wellington at a favourite restaurant in Wellington city (which closed years ago).  It intrigued me, and I always though it looked terribly difficult - until I checked, and found out just how easy it is!!

Are you ready?  The following is for two:
  • Two sheets of frozen puff pastry
  • Two small fillet steaks (about 100g each)
  • Paté (any flavour - I'll let you make that decision!)
  • Onion and mushrooms

Preheat your oven to 220C
Lay two sheets of frozen puff pastry on the bench to defrost.  Leave the plastic wrap on, to stop them sticking to the bench.  And cover with a damp teatowel so they don't dry out.
Next, prepare the filling:  finely dice 2-3 large button mushrooms, and half an onion.

Heat in a small frypan with a splash of oil.  Cook until the onion is softened, and just starting to brown.
Set the vegetables aside, and return the pan to the heat.  On a high heat (you'll know it's hot enough when the oil starts smoking), sear the steak on both sides - you don't want to cook it, just seal the outside to lock the juices in, then remove from the heat.

Now, assemble your parcels:
On each sheet of pastry, place a tablespoon of the cooked vegetables.. then a slice of paté
(if you're sure you don't like paté then don't make this at all.  Don't leave it out!  There is a time and place for substitutions and this is not it!).
Top with a steak, and any remaining vegetables.

Now, simply wrap it up (I trim about a third of the pastry first):

I just wrap them like a birthday present (without the ribbon!). Place seam-down on a baking tray, and brush with milk or egg yolk.

Pop into the oven for 15 minutes or until pastry is golden brown.

Serve with vegetables.

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It’s Tesla vs. Edison in this new page!

It was an amazing weekend at Silicon Valley Comic Con. I heard all attendance records were broken for the San Jose Convention Center.  It was a long drive up and back, but definitely worth it. Here’s a pic of a mother/daughter Rey cosplayers that I just loved.

Silicon Valley Comic Con

Next weekend is WonderCon at the Los Angeles Convention Center. If you live in the Southern California area, please stop by and say “Hi.” We will be in Small Press 106 and we may even have an antique box camera on display. (Yup, it’s just like the one Caitlin uses.)

Have a good weekend!

Upcoming Events

WonderCon  – March 25-27, 2016. Los Angeles Convention Center . Small Press 106.

Kickstarter Class for Independent Creators: April 16, 2016 at 1:00 pm. Location: Pulp Fiction Books and Comics in Culver City

Whedonpolis May 13-15 2016. Airtel Hotel in Van Nuys, CA.

Clockwork Alchemy – May 27-30, 2016.  DoubleTree Hotel in San Jose.


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Craftsman Dls 3500 Owners Manual -

massey ferguson tractors massey ferguson tractor parts - below are listed all of the massey ferguson tractor parts manuals and informative features available on our site simply click on any of the massey tractors links below to further explore our offerings, misc tractors tractor manual technical data and information - find your misc tractors tractor manual and other items and parts for the misc tractors tractors


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How to Get One?

To obtain a Social Insurance Number (SIN) card, you may apply in person at a Service Canada Centre, or through the mail via Canada Post. If you are applying for a newborn, you may also use the newborn registration service offered by the Government of Quebec.

For more information please consult the Service Canada website.

In Person

Please bring the appropriate documentation to a Service Canada Centre. If your information is in order, you will be able to obtain a temporary NAS that same day. Your official SIN card will arrive in the mail 10 business days later.

By Mail

Feel free to download the SIN application from our website or call is at 1-800-808-6352 (select option 3). Once completed, please submit the application, required documents, and correct payment to the following address:

Service Canada Bureau d’immatriculation aux assurances sociales
CP 7000
Bathurst NB
E2A 4T1


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Carlton Seconds 1939 (SLV 122_156)

Charles Boyles Collection SLV
Link to Photo at SLV Website
SLV Accession no. H2008.122/156

Team: Carlton (VFL)
Location: Princes Park, Carlton
Date: Probably 1939

Back: Jim Baird, ?, Ron Savage, ?, Arthur Sanger, ?, Ted Rippon, ?
Middle; ?, ?, Possibly Cyril Mann, ?, ?, ?, ?
Front: ?, ?, Mick Price

The player third from left in top row is almost certainly Ron Savage. Savage, a ruckman from Mitcham, played his first senior game for Carlton in 1938. He appears in at least one other (Boyles) photo of Carlton Seconds teams from the thirties, as does the player first on left of middle row, and the player fourth from the left of middle row. For example, all three appear in H2008.122/162.

Albert ‘Mick’ Price, the player at right of front row, appears as coach in a number of (Boyles) photos of Carlton Seconds teams of the fifties. The official at extreme right of top row appears in other (Boyles) photos of Carlton Seconds teams of the thirties.

Other Carlton Seconds teams from the thirties in Boyles are Photo 21 version 13 (H2008.122/239), Photo 21 version 14 (H2008.122/158), Photo 47 version 3 (H2008.122/162) and Photo 47 version 4 (H2008.122/140). The latter two photos are even more closely related to Photo 21 version 2 by virtue of an overlap of some players.

Nineteen players. No spectators. White shorts.

Further Work Needed

The player second from right in top row is Ted Rippon who played with Carlton before moving to Essendon in 1933. Rippon received a permit to return to Carlton in June 1939 from Essendon. (Reported in the Argus on 22nd June 1939 p.23) - http://nla.gov.au/nla.news-article12141609

Front Row left looks like a young Jack Howell, but probably is not.

Savage won best first year player in 1938 and is not mentioned on the lists at the blueseum at http://www.blueseum.org/tiki-index.php?page=1937+Reserves

Jim Baird promoted from thirds to seconds in 1939.
Permit noted in the Argus on 31 May 1939 - http://nla.gov.au/nla.news-article12134114

This photo should be 1939

Possibly Cyril Mann

Duplicates - Near Identical Photos

Argus 23-Jun-1939 p21 - League Seconds Team Lists - Including Carlton
Argus 14-Jul-1939 p18 - League Seconds Team Lists - Including Carlton

What's New

More Articles

Ken and Michael are proud members of the Australian Football Heritage Group (AFHG)
This site is an independent creation. Site content and views expressed are personal and are not endorsed by the AFHG.

Read our comments regarding Sharing Your Football Memorabilia - Donating Items to your Club

Boyles Photos by Year//Interesting Games
1890s, 1900s, 1910s, 1920s, 1930s, 1940s, 1950s, 1960s

Outside Football

General links to footballers' occupations and links to other sports.
Links to Outside Football


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In ELLE's November 2017 issue, Jennifer Lawrence addresses what she wants to do during her break from acting.

After working on almost three movies a year for the past seven years, a break from the spotlight is well-deserved for the Academy Award-winning actress.

While some may take a break for travel and leisure, The Passengers star revealed she wants to own a farm and some milk goats.

“I want to get a farm,” she told ELLE. “I want to be, like, milking goats.”

In addition, the actress aims to continue her duty as a board member and fight on behalf of non-profit organization Represent.Us, to end political corruption.

Lawrence is currently on a two-year break, but her films Red Sparrow and X-Men: Dark Phoenix are set to make it to the big screen next year.

Stars That Predicted Their Own Futures


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Ron Frye

Snr Architect

A very experienced developer with over 20 years of experience, Ron has been working across a variety of disciplines and languages. From working on designing and building a comprehensive workflow management system to automate and streamline daily operation to migrating data to new applications. Everything Ron does is to drive performance with scalability and maintenance in mind,

Even outside of work, Ron is in building mode as an avid DIY-ler. Plumbing, woodwork or even automobiles – Ron is your man.


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The Fletcher Brothers

Do you believe in second chances? Even when you don’t deserve it?

Hensley will gladly offer any number of chances to a prodigal, but the only thing that matters is how many chances Chrystal, the one woman he should have never left behind, will grant to him. (read more)

When his Uncle Rex dies in Mexico, Special Agent Dave Fletcher is shocked.

When he learns that Rex changed his will at the last minute to give his entire estate to Masie, a woman Dave has never met, he is suspicious.

But when he discovers that Masie was the first on the scene to find the body, he buys a ticket to Cancun to learn the truth. (read more)


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6 Facts About Services Everyone Thinks Are True

Benefits of Hiring Professional Website Developers.

At the heart of any thriving business, marketing will need to be done properly. Having a good website, as well as other social sites, will be among the ways that you will be able to boost your business marketing strategies. Websites have been seen to be excellent marketing tools. In the 21st century, we cannot overlook the fact that websites have been used in most fields today as part of their marketing as well as other important aspects of a business. Having a good website has been embraced by various organization owners as well as managers. Despite the fact that you can design a site, it is critical that you involve an expert to deal with some of these things since they will be able to address your needs.

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There are many ways that you will get the design that you require for your site, and there is a need to make sure that you get in touch with the best developers. Before the website can be launched, you are assured that these website developers will be able to address your needs fully and thus they will see to it that you get a site that meets your expectations. As you hire these experts for your website design, you are assured that this will have a number of benefits for you, and you should make sure that you take your time to read through the article to get some of these benefits. You will be able to save enough time as you hire these website developers.

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What Research About Services Can Teach You

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Watch New Amsterdam OnlineWatch New Amsterdam Online at eCouchTuner.EU Inspired by Bellevue, the oldest public hospital in America, this unique medical drama follows the brilliant and charming Dr. Max Goodwin, the institution’s newest medical director, who sets out to tear up the bureaucracy and provide exceptional care. How can he help? Well, the doctors and staff have heard this before. Not taking “no” for an answer, Dr. Goodwin must disrupt the status quo and prove he will stop at nothing to breathe new life into this understaffed, underfunded and underappreciated hospital – the only one in the world capable of treating Ebola patients, prisoners from Rikers and the president of the United States under one roof – and return it to the glory that put it on the map.

Episode ListFull Episode List

Season 1


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Yoga at Bredon Village Hall

  • Strengthens and tones the body, improves your balance
  • Improves your quality of sleep
  • Improves your breathing capacity
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  • Lengthens muscles therefore increasing your flexibility
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Bredon morning class

Regular classes every Monday except Bank Holidays
Monday 9.30am – 10.45am
Monday 6.45pm – 8.00pm

Classes include a warm up, dynamic, flowing sequences and a 15 minute relaxation to finish.  Both classes are suitable for beginners and experienced people.

Cost:  £7 drop in (trial) and then £70 for a 10 week block.

For more details contact Sue Nash on 07890 734782 or visit


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Scituate’s ‘Independent Men’ get the boot

Scituate’s ‘Independent Men’ get the boot

Council majority dumped; 7 Republicans will return

SCITUATE – Voters Tuesday decided they’d had enough with the self-described “Independent Men,” and used their power to overthrow the confrontational two-year, four-man Town Council majority headed by John Mahoney, who finished next to last. The other three Independent Men fared little better, with big losses for Scott Amaral, Michael Payette, and Nicholas Izzi.

They were all replaced by Republicans, with newcomer Abbie Groves the top vote-getter.

Republicans won all spots on town races save for two positions. Longtime Democratic Town Clerk Margaret “Peggy” Long was returned to office, and Democratic incumbent Coleen Pendergast was re-elected to the School Committee.

Newcomers Abbie Groves, James Brady and Tim McCormick took the top three spots for council, winning 3,217 votes, 3,183 votes and 2,775 votes respectively.

Groves, who earned 10.7 percent of the vote, said it’s her honor and privilege to serve Scituate.

“I’m excited for the next two years, and ready to keep the town moving forward,” she said.

After Council President Mahoney attacked Tim McCormick and his wife, Erika McCormick, during council meetings, Tim McCormick said he hopes to return some civility to town.

“We went door-to-door running a clean campaign,” he said.

Hosting a viewing party at her Frederickson Farmstand Café, Brenda Frederickson celebrated being re-elected to her sixth term with residents and newly appointed officials Tuesday night.

After being held back for two years by the “independent” majority, Frederickson said she was relieved her party was elected so the town can begin moving forward again.

“The Republican team has always worked together, it was a major team effort to get us here,” she said.

Frederickson said she and the two other re-elected incumbents, Charles Collins Jr. and David D’Agostino, will work with the freshmen newcomers to bring them up to speed in time for the budget season.

“I think we have a good mix of background and individual strengths that are going to run the town,” Frederickson said.

She and Collins agreed that an investigation into town funds and spending by the Independent Men will need to be run to give the town answers about the police station construction and other discretionary spending. Mahoney has been in charge of the construction.

The final three spots on the Town Council belong to Gary Grande, with 2,596 votes, D’Agostino, with 2,586 votes, and Collins, with 2,315 votes.

Democrats Debra Archetto and Kimberly Smith came up just shy of winning council seats, earning 1,995 and 1,927 votes respectively.

The four Independent Men earned the last four of 13 positions in votes. Amaral earned 1,517, Payette 1,479, and Izzi had 1,278 votes. Mahoney earned the fewest of the group, with 1,278 votes.

On social media, Amaral thanked the voters, but said “the independents lost and this town is going back to the old guard.”

Though the Independent Men had indicated they would wait for election results at Town Hall, they did not show up. Mahoney did not return calls for comment about the results.

Not affiliated with the Independent Men, independent Thomas Galligan earned 1,018 votes, finishing last.

For School Committee Democratic incumbent Coleen Pendergast was re-elected to another four-year term, earning 2,364 votes. Brian LaPlante and June Guglielmi decided against running for re-election and will serve out the remainder of the terms this year.

Earning the top spot, Erika McCormick won 2,583 votes despite allegations being made regarding her spending as a consultant with the Scituate Prevention Partnership.

McCormick said she was relieved Mahoney will be gone, and said she will continue providing documents backing her claims regarding partnership spending.

Former math teacher Mary Manning-Morse received 2,363 votes, giving her the final spot on the committee. Manning-Morse was a co-coordinator for the home rule charter petition, and is a member of the Home Rule Charter Commission.

For town clerk, Margaret “Peggy” Long, Democrat, beat Republican Theresa “Terry” Yeaw in a race she said she felt was too close for comfort. Long earned 55.3 percent of the vote, and defeated Yeaw, 2,818 to 2,275.

Theodore Przybyla, Republican, will return to the role as town treasurer for another two years after beating Democratic candidate Shaw Scott 2,877 to 2,102.

Who knew that being a jerk to nearly everyone would cost you this many votes? The "Independent Men" all received fewer than half the votes they received in 2016.


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Nest: initial impressions

[Tweet : nvALT]

Nest mounted on hardwood wall

I received my Nest (advanced learning thermostat) on Friday. I was on my way out the door to see WITS in St. Paul1, Minnesota. I opened the package and read the 8-page setup manual on the way. I got home late, so I tackled the installation the next day.

First, let me say that it’s as beautiful as the website presents it to be. I recently bought my first house and my wife had mentioned that she wanted a new thermostat. The next week the Nest was announced and I jumped on it; I already had the excuse, it wouldn’t be hard to justify later (it was harder than I thought, but I pulled it off). There’s a compatibility check on the support website that you can (and should) use to make sure the $249 hardware will work with your system. It’s really not picky, and would work with every system I’ve ever seen (admittedly few).

Installation took me about ten minutes, five of which were spent looking for a wire stripper that I ended up not needing. The Nest comes with wire labels to add to the wires in your existing thermostat before you pull it out, then you just match up the one or two letter codes with the Nest. It comes with optional mounting plates, but I attached mine directly to the wall (as suggested) and it looks amazing. The package also comes with drywall and wood screws, and a cute ergonomic screwdriver (the handle of which opens to reveal a set of bits covering every size you’d need to remove your old thermostat and install the Nest).

Once the Nest is wired up, you just tap it and setup begins. The longest part of the installation was entering my wifi password using the dial, and even that was under a minute. It asks you a few questions about your system (gas or electric, forced air or non, etc.) and boom, it’s ready to go.

It can turn on as you approach it using the built-in motion detector. The motion detector also keeps track of activity around it, learning when you get up, when you go to bed, etc. Once you’ve told it your preferred temperatures, maximum and minimum ranges, it immediately starts taking things into its own hands. This is an intrinsic energy saver, as even if you usually remember to turn the thermostat down when you’re leaving and program a sleep pattern, this offers more precise control and deals with times you may forget. Personally, I always forget. I don’t like to think about the thermostat, so this works perfectly with my habits (or lack thereof). The motion detector also seems to automatically ignore my three cats, two dogs and the parrot, so it gets a fairly accurate idea of actual human activity around the house.

Nest iPhone ScreenshotYou can control the temperature, the schedule and tell it when you’re away from an iPhone, iPad (and probably more) or any web-enabled device. You can remember as you’re driving away from the house and set “away” mode with two taps on your iPhone. Setting up a user account in the iPhone software was a breeze and I was logged in and ready to go in under a minute. It’s nice being able to make instant adjustments from bed, and knowing that the change is going into the database of your habits makes it all the more comforting.

I only have the Nest set up in one house, in one room. It can handle multiple installations in the same house, though, sharing data between them, as well as installations in multiple homes. If I were a landlord for a few classy joints, I could see this being an amazing tool. You can get weather and sunrise/sunset information for each installation, as well as view and control its settings and schedule. You can lock the device itself so it can only be controlled from a password-protected account.

I’ve only been using the device for a day. I already have strong feelings for this piece of electronics, probably only matched by the love I have for my Macbook Air right now. I’ll update after a month or so and let you know if it lives up to its promise in the long run. If you’re already interested, the Nest can be purchased directly from the Nest Labs store for $249.

Addendum: I contacted support on Saturday night to find out if there was any kind of API that I could use to interface it with my home automation system. There’s not, yet, but they told me to watch for it. The impressive part is that they responded with a personal message within 15 minutes… on a Saturday night.

  1. This really should be its own post, but as an aside: it was an amazing nerdfest of a show, hosted by John Moe, music by The Mountain Goats and John Munson, special guest Neil Gaiman and featuring John Hodgman. Statler and Waldorf were played by Kevin Murphy and Bill Corbett of MST3K fame. Seriously, if you are a nerd and weren’t in the Twin Cities that night, you missed an amazingly good time.


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Yeast Specification Details

SkotRats Yeast Specifications

Commercial Provider: Brewtek

Catalog Number: CL-620 American Megabrewey

Yeast Type: Lager

Delivery Method: Liquid Yeast Strain

Notes: A smooth yeast with a slightly fruity character when fresh which lagers into a smooth clean tasting beer. Use for your lightest, cleanest Lagers or those in which you want an unobtrusive yeast character.

Flocculation: medium
Attenuation: 71-75%
Ferment Temp: 48-58°F

Commercial Source: Unknown Source

[ Back to the yeast specs page ]


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Main / Books & Reference / Sherlock holmes pastiches

Sherlock holmes pastiches

Sherlock holmes pastiches

Name: Sherlock holmes pastiches

File size: 820mb

Language: English

Rating: 8/10

Sherlock Holmes has long been a popular character for pastiche, Holmes-related work by authors and creators other than Arthur Conan Doyle. Their works can  Sherlock Holmes stories - Sherlock Holmes cameos - Successors of Sherlock. Top Ten Sherlock Holmes Pastiches. The Seven Per Cent Solution by Nicholas Meyer. “The Case of Death and Honey” by Neil Gaiman. A Sherlockian Quartet by Rick Boyer. “The Doctor's Case” by Stephen King. IQ by Joe Ide. The Beekeeper's Apprentice by Laurie R. King. Good Night, Mr. Holmes by Carole Nelson Douglass. books based on votes: Dust and Shadow: An Account of the Ripper Killings by Dr. John H. Watson by Lyndsay Faye, The Beekeeper's Apprentice by .

The site was initially a listing of historical, fictional and canonical characters appearing, or mentioned, in published Sherlock Holmes pastiches, parodies and . Nicholas Meyer (most famous for directing Star Trek II: The Wrath of Khan) wrote three Sherlock Holmes pastiches back in the day, the first of which was called The Seven-Per-cent Solution () In this (and Meyer's other Holmes books) the footnote is used excessively to indicate where the author is playing “the game,”. One of the best cross-over fanfic pastiches I've ever read! Russellian pastiches -- stories based on the Mary Russell / Sherlock Holmes books by Laurie King.

Pastiches, Parodies, and Fan Fiction. misadventures. Recent Updates. Our curated list of recent works · Female versions of Sherlock Holmes. There were pastiches very early when Conan Doyle was still alive. Conan Doyle himself has wrote some pastiches: The unofficial Sherlock Holmes stories, and his own son Adrian has wrote twelve: The Exploits of Sherlock Holmes. We went through nearly a century of dedicated literature in order to select some of the best Sherlock Holmes pastiches ever published. Buy products related to sherlock holmes pastiches and see what customers say about sherlock holmes pastiches on ✓ FREE DELIVERY possible.

В© 2018


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With 26 show homes in the Spring 2017 Parade of Homes, The Neighbourhoods of Bridgwater is a not-to-be-missed destination for those looking to see the latest in Winnipeg housing trends.

The Neighbourhoods of Bridgwater – consisting of Lakes, Forest, Trails and Centre – is a new community in Winnipeg’s southwest corner. Its proximity to The University of Manitoba, Seasons shopping centre and Winnipeg’s perimeter highway will make potential buyers visit, and the stunning homes, abundance of green space and many amenities will make them stay.

Sophisticated homes with a traditional feel

“Bridgwater has an extremely high standard when it comes to architectural guidelines for all the housing and commercial development within the neighbourhoods,” says Dwayne Rewniak, executive director, housing delivery/land development with Manitoba Housing. “Visitors will notice a high level of detail and articulation with the show homes. There is a high degree of variation and uniqueness that set the homes apart from each other as well.”

The Neighbourhoods of Bridgwater’s architectural guidelines draw attention to traditional themes such as Colonial Revival, Georgian Revival, Cape Cod, Victorian, Arts and Crafts and Country. Many homes feature wide doorways, front porches and tucked-away garages. Houses similar in appearance are carefully separated to create streets bursting with charm and variety.

“The housing styles in Bridgwater represent an intrinsic part of Winnipeg’s urban fabric and history,” says Rewniak. “The main goal of the neighbourhood is to evoke meaningful and convincing harmony of traditional reenactment and nostalgia.”

Half of the homes in Bridgwater Lakes and Trails are visitable, meaning they have no-step entries, wide doorways, spacious main floor bathrooms and generous hallways. Visitable homes provide easy access for everyone, especially those with mobility issues or families with young children.

A community to be explored

Once visitors have seen the show homes available, they should take some time to explore the community itself. Bridgwater is set within acres of green space with more mature forests and walking trails than any of Winnipeg’s other new subdivisions.

“The fountain features in each of the neighbourhoods are stunning,” says Rewniak. He suggested visitors should also check out the businesses that have opened in Bridgwater Centre, and those that are under construction that will open later in 2017.

Find MORE amenities in Bridgwater Centre

Located in the heart of The Neighbourhoods of Bridgwater, Bridgwater Centre is a mixed-used neighbourhood that includes residential, commercial and office space. Designed to be a gathering place for the whole community, it features wide sidewalks, large storefronts, pedestrian plazas with street furniture and a central clock tower. Save-On-Foods grocery store, Co-op Gas Bar, Tim Hortons and many other businesses have already opened with a host of others yet to come.

Find a complete list of The Neighbourhoods of Bridgwater’s show homes in the Spring 2017 Parade of Homes magazine.


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She wanted to hook up

She wanted to hook up - Introduction

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Does She Want You as a Boyfriend... or Something Else?

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You think to yourself:Hook is a American fantasy comedy adventure film directed by Steven Spielberg [3] and written by James V. Hart and Malia Scotch Marmo.

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