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Fault Lines
9 August 2018
fault lines farewell

Thank You, and Farewell

March 20, 2017 (Fault Lines) — At least for the moment, I still have the keys to this joint, and the ability to sneak in and leave a love note. Fault Lines was my baby. I gave it birth and nurtured it. It was conceived as an alternative to anything that existed on the internet, a bunch of writers who actually did what others only wrote about, saw from a distance. It would offer all legitimate views of the criminal justice system rather than pander to one perspective. Fault Lines would be the real deal.

And it was. We had criminal defense and prosecution. We had trench lawyers and judges, academics and cops. I sought out people who would fill niches that would challenge readers’ understanding and bias. Some readers hated it. Some readers appreciated it.

The original concept was to create a website that would not only be financially sustainable, but remunerative. I wanted to get enough traction to make some decent money so that we could pay writers. So that I could be paid for the time and effort put into Fault Lines. Alas, we never achieved that critical mass of readers necessary to do more than make a pittance. It’s unclear why, as the content here was truly good.

The writers at Fault Lines worked hard to bring you posts. They have jobs, practices, family and a life, yet they wrote for your edification, amusement, illumination and vicious attacks. Some of them did so for no better reason than I asked them. They never got a dime for their efforts. They often got their butts kicked by readers who hated any idea that didn’t confirm their feelz.

After it became clear that Fault Lines wasn’t going to be a money-churning machine, it was decided to go a different way. We formed FL Foundation, an educational non-profit, and started a new standalone website. Part of the reason for this shift was that I could no longer dedicate myself to the full-time job of making Fault Lines happen. It may not look that way on your side of the screen, but a great deal went into keeping this joint alive. Far more than anyone, even the writers, appreciated.

The writers chose to keep writing because they believed in the idea that you, the readers, should have something more real, more diverse, than the ignorant fluff you were being fed elsewhere. There was one overarching rule: don’t make people stupider. My respect and admiration for the efforts of the writers at Fault Lines is limitless. I know what they had to go through to make this happen. I know that they suffered to put content on this screen.

Yesterday, I resigned as Managing Editor of Fault Lines. I woke up yesterday morning tired and angry, as I had every morning for the two weeks prior. The demands of making this happen had not only continued after the change, but increased. And a confluence of events made it clear that there was little support for the back end of Fault Lines. Neither the time, effort nor money put into making this happen, or the rules or workflow or limitations, seemed to be worthy of concern.

This was meant to be a good thing. It was always going to be hard, even burdensome, but it was supposed to be worthwhile. Instead, I found myself angry and frustrated. Life is too short to spend it angry and frustrated. And so, it was time for me to walk away.

What will become of Fault Lines is unclear. Perhaps it will continue to live. Perhaps not. If it does, it will be because of the zeal of the writers who persist in trying to make you understand the real criminal justice system rather than the fantasy being sold elsewhere. Whether anyone can, or will, do the lifting I’ve done since Fault Lines was started is another matter. There is no vast wealth, fame or glory in doing this. It is, to be blunt, a thankless task. More thankless than I realized it would be when I started.

But I owe a debt of gratitude to everyone who writes, who wrote, for Fault Lines. I thank the readers, but your thanks is the content we put on the screen for you to read for free, to love or hate. It’s the writers I appreciate. I know what it took for you to produce insight day after day, when it was hard, when you had other things to do, when your kids were crying or your day in court was so shitty that all you wanted to do was drink a tall glass of scotch and go to sleep. And still you wrote, and wrote brilliantly. And you did it because I asked you.

Thank you. SHG out.

11 Comments on this post.

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By submitting a comment here you grant this site a perpetual license to reproduce your words and name/web site in attribution.

  • Jason Carter
    20 March 2017 at 8:40 am - Reply

    While not in the legal field, I am avid reader of your site. I’d like to thank you for building the Fault Lines we have today and giving me fuel to feed the urgings of what is my missed missed career opportunity as a lawyer fighting the good fight. While I nothing of value to contribute from a content standpoint, any assistance as a web/tech guy that I can offer is yours for the taking.

    Once again, thanks for what you’ve built!!

  • Rider69
    20 March 2017 at 8:49 am - Reply

    I’m sorry I only found you a week ago. It’s been a real pleasure reading your writers’ work, and you’ve done a great job as editor. FL is one of only two worthwhile legal blogs on the Interwebs, so I hope it will continue to move forward with the same intelligence and excellent writing. Enjoy your down time. You will, I’m sure, be missed.

  • jea
    20 March 2017 at 10:27 am - Reply

    Thank you for all your passion to do something to help an average joe have a place to find unfettered opins in the law field!

  • Bruce Coulson
    20 March 2017 at 10:31 am - Reply

    Good luck to you in your future endeavors (although with your capabilities and work ethic, luck will be helpful but not necessary). You created a site where information (rather than feels and opinions) held sway, and that’s a rare accomplishment at any time, let alone now.

  • Keith
    20 March 2017 at 10:41 am - Reply

    F/L is a place where people involved in their field can lend some real world expertise to the story and help a reader who is willing to engage with an open mind.

    The internet is full of the unscrupulous twisting a story to fit a pre-defined narrative. It’s refreshing to see a group of writers willing to engage the underlying issues.

    I’ve read several legal blogs and many aren’t available to the layman and / or have little interest in speaking on a level to be understood the general public. That’s just one area where this blog shines.

    The content, whether it stems from prosecutors, defense attorneys, Article III Judges, or admirals, is presented in a way that asks the reader to think. More importantly, it permits a forum to engage with people you may never have a chance to chat with when reading legal stories on the net.

    Seriously folks, when was the last time you could ask a Federal Judge about what role bias plays in his sentencing and get a response? When can you ask a prosecutor about the limits on general warrants they deem appropriate?

    The blog is a great idea. I wish the next managing editor well. You have a lot to live up to.

    Enjoy the road ahead, Scott.

  • Larry Jelley
    20 March 2017 at 11:42 am - Reply

    You will be missed. I started reading the content over here at FL after the admins at my work decided to block SJ (as well as a lot of other blogs). Your contributions will be missed. As a non-lawyer with an interest in criminal justice, I have always appreciated the insight you bring to this site (and SJ) and your influence on legal blogging in general. Thanks again.

  • Jill McMahon
    20 March 2017 at 1:18 pm - Reply

    Thanks for all the good reads here and at SJ, Scott.

    20 March 2017 at 4:03 pm - Reply

    Mr. SHG:

    Wait a minute. I still need you and, I think you have an obligation, a duty, to at least keep a few toes in the water, even if the water is chilly.

    I’m working at reading and assimilating Dick Posner’s Economic Analysis of the Law, 9th ed, 2014. I’m loving it because the perspectives it provides and because it makes good sense. As a self-represented litigant, who along with others like me, who are not allowed on the SRL-network, you are one source of wisdom for us to refer to in our various quests for justice.

    Think about being around and available, as a Godfather and a Midwife for some interesting developments in state and federal courts. I witnessed, up close and personal, changes in the south in the aftermath of the civil rights acts of 64 and 65. Methinks the changes coming due to increases in access to justice, OF which you are an integral part, will be as meaningful as the 64 & 65 acts.

    Stick with us.

    Dwight Hines

  • Jason Peterson
    27 March 2017 at 9:07 pm - Reply

    One minor thing that would make the stories here more accessible to a wider audience, would be to make sure that whenever you reference a precedent setting court decision you also include a very brief (like one sentence) explanation of what that court decision was.

    Saying that a prosecutor hid “Brady material”, means nothing to the average Googler.

  • M. Kase
    3 April 2017 at 10:21 pm - Reply

    Is fault lines dead, then? Or did someone manage to piss off the feds and get everything under a gag order?

  • Brian Cowles
    3 November 2017 at 4:22 pm - Reply

    I meant to post this comment some time ago.

    I want to thank each and every writer here, and especially SHG for obvious reasons. It is an honor to have been here, and one I will never forget.

    I no longer tell lawyer jokes. I deeply respect each and every one of you, as well as the profession you have dedicated your lives to. I could never do your jobs, but I understand far more now about them. I think that the best thing I can do now is try to spread some of that understanding, so I do.

    Again, it has been, and will continue to be, an honor.

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text:
2181 Hillview St, Sarasota, FL 34239

Get more info about this property:

Property Details

Days on market: 30
Taxes: $2,412
Located in: Sarasota (West of I75)

Baths:2 Full
Lot Size:0.16 acres
Air Conditioning:
Architectural Style:
  • Contemporary
  • Decorative
  • Family Room
  • Parking Pad
  • Central
  • Built Up
Property Type:Single Family Home

Community Features

  • None

Elementary:Alta Vista Elementary
Middle:Brookside Middle
High:Sarasota High

2290 Hawthorne St, Sarasota, FL 34239

2290 Hawthorne St

Single Family Home
3 bedrooms, 2 baths
2,519 Sq.Ft.
10,948 Sq.Ft. lot
Built in 2018
2256 Waldemere St, Sarasota, FL 34239

2256 Waldemere St

Single Family Home
3 bedrooms, 2 baths
1,925 Sq.Ft.
9,405 Sq.Ft. lot
Built in 1957
2334 Arlington St, Sarasota, FL 34239

2334 Arlington St

Single Family Home
3 bedrooms, 2 baths
2,534 Sq.Ft.
10,866 Sq.Ft. lot
Built in 1953
2265 Clematis St, Sarasota, FL 34239

2265 Clematis St

Single Family Home
3 bedrooms, 2 baths
1,840 Sq.Ft.
9,000 Sq.Ft. lot
Built in 1955
2350 Hyde Park St, Sarasota, FL 34239

2350 Hyde Park St

Single Family Home
3 bedrooms, 2 baths
1,444 Sq.Ft.
8,550 Sq.Ft. lot
Built in 1957
Get alerts when listings matching your search become available.

This data is updated daily. Some properties appearing for sale on this web site may subsequently have sold and may no longer be available. The data relating to real estate for sale on this web site comes in part from the IDX program of The Florida Association of REALTORS®, Sarasota Association of REALTORS®, Gulf Coast Regional MLS, Venice Area Board of REALTORS®, Englewood Area Board of REALTORS®, Punta Gorda, Port Charlotte, North Port Association of REALTORS®. Real estate listings held by brokerage firms other than Michael Saunders & Company® are marked with the Broker Reciprocity logo, IDX. All information contained herein is deemed reliable but not guaranteed. The information provided is for consumer, non-commercial use only and my not be used for any purpose other than to identify prospective properties consumers may be interested in purchasing. The Michael Saunders & Company® web site is copyright © 2001-2018. No part of this web site may be reproduced, adapted, translated, stored in a retrieval system or transmitted in any form or by any means, electronic, mechanical, photocopying, recording, or otherwise, without the prior written permission of Michael Saunders & Company®, The Florida Association of Realtors, or the MLS Board of origin.


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Joaquin Jimenez Joaquin Jimenez wrote on November 21, 2013 at 12:00 am:
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Five Movies We’re Excited To Watch At The Le French Festival 2018

Prev1 of 5

And it’s back again, ladies! Organised by the Alliance Francaise and the Embassy of France in Malaysia, the Le French Festival will be held from 12th April to 20th May 2018.

The good news is that it above its long-standing presence in the Klang Valley, Penang and Kota Kinabalu, it will also be held in Johor Bahru this year. Here’s what you can expect from this festival this year:

  • 16 recent French movie releases with English subtitles
  • Numerous visiting musical artist from France
  • Live theater and photography exhibitions
  • Food and drink tastings, cooking classes and etc.

Here are the top five movies that we can’t wait to watch!

1. Into the Forest (Dans La Foret)

Duration: 100 minutes

Genre: Fantasy, horror and drama

Cast: Jérémie Elkaïm, Timothé Vom Dorp, Théo Van de Voorde

Synopsis: Two brothers visit their divorced father in Sweden during summer holidays and their dad takes them deep in the forest. But as time goes by, the forest starts to becomes increasingly terrifying and they start to realise that their father’s behavior has started to change.

Prev1 of 5

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text:
FFE Magazine

Filipino Icon: Pasalubong

 Photo from cagayandeoro.info

Filipinos are natural gift-givers. Maybe it is because they are naturally family-oriented or generous people. Either way, Filipinos will never travel and return home without bundles of pasalubongs or homecoming gifts for their loved ones. By ‘loved ones’ we mean their immediate families, extended families, close friends, and even extended friends if there was such a thing. Filipinos would give pasalubongs to their entire barangay or village if they could!

It is almost an unspoken rule that every Filipino should bring Pasalubongs during their homecoming. Culturally, giving pasalubongs is a sign of affection, respect, and courtesy. It is to remind others of their importance in our lives.

Pasalubongs can be any gift item. Most Filipinos residing and traveling within the country often give food though. Local tourist destinations promote their provinces by selling pasalubong boxes filled with native delicacies and other treats. For Filipinos living abroad, pasalubongs come in many forms from designer bags, apparel, toys and the like. These pasalubongs stack up inside another Filipino icon known as the Balikbayan box.

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• fc2248
  • fc2275
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  • fc3710
  • fc2829
  • Renewable Energy in the Falkland Islands
  • fc093
  • DSC00647
  • fc1290
  • fc1115

The Policy & Economic Development is currently planning to have public consultations on the following areas:

  • Stanley Common - supported by the Environmental Officer to gain public feedback on how best to manage and preserve Stanley Common. This is estimated to take place in August/September 2018
  • Tourism & Labour Force Development - to discuss the future development and growth of the Islands in terms of developing workforce and understanding potential population scenarios. This is estimated to take place in September 2018.

 The team is also helps to administer other consultations across FIG Directorates.


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EZtime for QuickBooks

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text:
Thursday, May 17, 2018

Clinical Specialist Occupational Therapy

 Clinical Specialist Occupational Therapy - Rehabilitation, Riyadh Open for male or female

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To apply for a post through Professional Connections at this hospital you should hold a European, North American, Australian or New Zealand passport as we are contracted by our client hospital to source from these territories only.

Join the most prestigious organization in The Middle East.

Our client hospital which has a 2000 bed capacity, is based in the Central Region of Saudi Arabia. The facility includes the largest dedicated Children's Hospital in the Middle East which opened in June 2015. A state-of-the art developments such as Cardiac and Liver Center; Emergency Care and Trauma Center continues to be the best Trauma Care Center in the Kingdom of Saudi Arabia. It is ranked as the 4th Emergency Care Center outside the United States of America, to provide (PHTLS) Pre-Hospital Trauma and Life Support program. Dental, Ambulatory (Outpatient) Care, Long Term Care/ Rehabilitation, Other adult and pediatric services provided include: Surgical and Medical wards, Oncology. Obstetrics and Gynecology (Labor and Delivery, Oncology, Antenatal and Post Partum wards); Oncology, Neonatal ICU, Operating Rooms, Ambulatory Care Center, Home Health Care Program, VIP Wards, Royal Suite, College of Medicine and Nursing College.

Job Title:Clinical Specialist,Occupational Therapy
Responsible to: Supervisor,Occupational Therapy

Basic Function:

Within the mission,vision and values of Saudi Arabian National Guard-Health Affairs,the Clinical Specialist, Occupational Therapy provides Occupational Therapy intervention at a specialized level which is in accordance with JCIA standards and NGHA policies and procedures.

Main Areas Of Responsibility:

•    Provide specialty Occupational Therapy advice, assessment and treatment for patients as per JCIA standards and in line with the NGHA standards and procedures.
•    Coordinate the day to day operational work load within the-defined clinical area ensuring effective and efficient patient care and service is provided.
•    Assess the level of intellectual, physical, mental and social development of adult and pediatric patients and evaluate patient's performance capacity, providing education and training to patients and families in activities of daily living.
•    Select and use adaptive equipment and therapeutic programs in areas of physical disability, congenital handicaps and mental dysfunction to assist in normal development patterns.
•    Participate in patient home visits prior to discharge to determine supply and capacity needs for function at home.
•    Take a principal role in providing treatment for VIP's and patients referred from the Business Centre.
•    Contribute to monitoring and evaluating clinical performance of team areas,supporting team members in making clinical decisions and ensuring implementation of departmental guidelines.
•    Maintain comprehensive written notes on patients progress for review by other members of the patient care team.
•    Liaise with medical staff to ensure the role of occupational therapy is integrated across hospital services and act as lead response for clinical divisions as appropriate.
•    Provide key input in the development of occupational therapy guidelines,protocol and other programmes in the specialty area including the continuous team in-service programme.
•    Review and update clinical standards of practice in specialty are a ensuring alignment with national and international regulations and liaise with the Quality Management Specialist to develop and monitor clinical indicators for specialty area to ensure correct delivery of care.
•    Comply with the Health Informatics System procedure utilizing appropriate methods of operation and technical requirements.
•    Coordinate and contribute to the following required departmental activities:

- Audit Processes,Quality Improvements and Emergency Training
- Departmental team meetings,senior team meetings and ward rounds/ward meetings
- Staff management related issues such as monthly peer audit,performance evaluation and training (including the design and coordination of training programmes in the specialty area for assigned staff) as required.

•    Ensure safe and efficient working equipment, reporting faults and problems through the appropriate channels.
•    Perform other job related duties as required.

•    Employees occupying positions assigned to Benefit Group I will be contracted on Accompanied Status Contract with up to three (3) Eligible Dependents, one of whom must be a Spouse, and will receive the following benefits as outlined below. Should the spouse also be an Employee, there will be no pyramiding of benefits.
•    Air Transport On Initial Mobilization: Air transport for expatriate employees and their eligible dependents from designated airport to employment site on initial mobilization.
•    Executive Director and their eligible dependents are eligible for First Class Ticketing. Associate Executive Director and their eligible dependents are is eligible for Business Class Ticketing.
•    All other employees and their eligible dependents under this benefit group are entitled to Excursion Economy Class Ticketing.
•    Excess Baggage Allowance: A fixed amount for excess baggage during mobilization and demobilization shall be granted, based on the country of origin, for employee and their eligible dependents.
•    Annual Merit Increase: Merit increase is computed based on percentage/step.
•    End of Service Award: End of Service Award consisting of one-half (1/2) month's basic salary for each of the first five years of service and one (1) month's basic salary for each year of service thereafter.
•    Re-contracting Bonus for Nursing Staff & Some of Allied Health/ Clinical Positions: Staff who has worked for a year with the Program and re-contracts for another year will be granted a bonus equivalent to one (1) month of his/her basic salary prior to re contracting date.
•    Repatriation Ticket: Air Transport from work site (.e.g. Riyadh) to designated International Airport for repatriating expatriate employees and their eligible dependents, who either completed the contract, was terminated by the program, or has resigned after probationary period only.

Ticketing Class entitlements are the same as mentioned in paragraph 1 above:

•    Annual Ticket: Upon completion of the first contract year and upon re contracting for a minimum of one (1) additional year, round trip air transport for the expatriate employee and eligible dependents from Program site to designated airport and return.

- Ticketing Class entitlements are the same as mentioned in paragraph 1 above.

•    Housing Accommodation: Housing accommodation shall be provided by the Employer to expatriate employees and their eligible dependents based on their eligibility and housing availability.

- Housing Allowance: Employees who are either not offered or provided of housing by the Program will be eligible to receive Housing Allowance of 25% of the employee's annual basic salary but not exceeding SR 20,000.

•    Transportation Allowance: Employees who do not occupy a Program-provided housing and who are not offered transportation to and from work will be eligible to receive a monthly Transportation Allowance of SR 400.

- Transportation Services: Transportation services from Program-assigned housing to work and back, where available.
- Business Leaves and Travel Allowance: Business Leaves and Travel Allowance shall be provided in accordance with existing guidelines and policies of National Guard Health Affairs.

•    Mid-Year Benefits (Limited to Employees on Single Marital Status only): Mid-year benefit is limited to employees under this Benefit Group who are on Single Marital Status only. Any changes in benefits will take effect upon re contracting.

- Nursing Staffs will be entitled to both mid-year air ticket and post leave (10) consecutive calendar days in paid leave status.
- Allied Health Professionals will be entitled to choose either midyear air ticket or post leave (10) consecutive calendar days in paid leave status.
- Administrative, Support Staffs, and the rest will be entitled to post leave (10) consecutive calendar days in paid leave status.
- Mid-year Air ticket will be entitled as discussed in paragraph 1 above, a round trip Excursion Economy Class ticket from the employee site to London or to an alternative destination of lesser or equivalent expense. This benefit is subject to the employee scheduling the leave according to the operational needs of the Program.

•    Dependent Children Educational Allowance:The Employer will pay for the actual costs of required academic expenses including tuition, examination fees, lodging and books directly related to tuition, based on the billing documents provided by the school for each eligible dependent child in Grades 1 through 12 attending any accredited school, either in the Kingdom or abroad, up to SR23,000 per school year. Each eligible dependent child in Grades 10, 11 or 12 who are studying outside or inside the Kingdom will receive an additional SR 5,000 and entitled to a yearly round trip Student Fare Class ticket to employment site from the location of the school.

•    Uniforms: Uniforms will be provided for specific positions approved by the National Guard Health Affairs.

•    Medical and Dental Care: Basic medical and emergency dental care normally provided by the Program will be provided free to all employee and their eligible dependents based on availability and referral by a Program-employed physician, excluding over-the-counter drugs, medications and supplies.

•    Leaves and Holidays :

- Annual Leave: 30 calendar days of paid Annual Leave per contract year.
- Holidays: 11 working days of paid Holidays inclusive of Eid Al Fitr, Hajj, and Saudi National Day.
- Compassionate Leave: Paid Compassionate Leave of seven (7) calendar days, without airline ticket, in the event of death of employee's parent, spouse, or child.
- Administrative Leave: Six (6) calendar days of Administrative Leave each contract year in lieu of incurred overtime and on-call pay. Administrative is not accruable and has to be taken within contract year otherwise it will be forfeited.
- Sick Leave: Properly documented sick leave with full pay for up to 30 calendar days; and an additional 60 calendar days at 75% of salary, during each year of service.
- Maternity Leave: Paid Maternity Leave of up to forty-five (45) days for a married female employee on Accompanied Status Contract.

•    Bachelor's Degree in Occupational Therapy or related equivalent from an accredited university - E
•    Post graduate education in specialty area - E
•    Must be a registered/licensed Occupational Therapist from country of origin - E
•    Minimum of five (5) years post graduate experience with at least two (2) years in area of specialization in a comparable health care facility/organization - E
•    English Language Skills: Level I - E
•    Computer Skills: Level II - E

About the Company
Professional Connections International Healthcare Recruitment Agency

Professional Connections, often referred to as Profco, is an international healthcare recruitment specialist. Profco is working to help placing credentialed nurses, doctors and allied health professionals in exciting opportunities with leading hospitals around the world. International assignments are a great way for nurses and other healthcare professionals to broaden their experience and to see how healthcare is delivered in other countries, while at the same time enhancing their career prospects as they gain experience in different parts of the world.

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Heaney & Mill

Category: Photographers | show me more

Address: Thorney Croft Stables
Church Street
Boston Spa
West Yorkshire
LS23 6DJ

Landline: 01937 8... Landline: 01937 8...

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Home The Taylor Report-Bitcoin vs Gold vs Ethereum BITCOIN Eases a Touch Lower, GOLD Inches Up a Little Higher; Quiet...

BITCOIN Eases a Touch Lower, GOLD Inches Up a Little Higher; Quiet Trade for Both (5/8/18)

Bitcoin Gold

FintekNews compares the price of Bitcoin, Gold & Major Market Averages on a daily basis, and uses the Chicago Mercantile Exchange’s (CME) bitcoin indexes (BRR & BRTI) for bitcoin pricing.

5/8/18 Closing Prices:

Bitcoin:  $9,130.57  (-$124.42)
Gold:  $1,315  (+$1)
Dow Jones Industrials:  24,360.21  (+2.89)
S&P 500:  2,671.92  (-0.71)

Nasdaq Composite:  7,266.90  (+1.69)

CME CF Bitcoin Reference Rate & CME CF Bitcoin Real Time Index

Trading Summary Notes for Tuesday, 5/8/201

  • BITCOIN settles a little lower, trades higher in later trading
  • The lower $9,000 area seems to be holding. Selling drying up?
  • BITCOIN came under pressure as Warren Buffet, Charlie Munger and Bill Gates voiced their opinions yesterday morning on TV
  • Another ‘assault’ on the $10,000 coming? Our near term price target is $12,000-$12,500
  • GOLD steadies, and holds, slightly above $1,300. Building a base?
  • A close above $1,320 would bring in buyers for a move back to $1,350-$1,355
  • President Trump pulling out of Iran deal had little effect on trading
  • Inflation will bring in gold buyer. Our price target is $1,395-$1,400


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Parent’s Page

Hey Parents!

Thanks for partnering with us in helping your teenager grow in their relationship with Christ.  Here you will find information about events and activities, current Bible studies, permission forms, and more!  We hope this will be helpful for you.

Here are a few upcoming dates to remember:

DiscpleNow 2018 – March 23rd – 25th | DNow Information, Permission Form, & Schedule | DNow Packing List 2018

Parenting Teens Tips & Articles:

Parenting teens is hard enough, but with the ever changing technology, how can you keep up?  Here are some useful articles I think you will enjoy!

Handling Conflict with Your Teen - this is a series of articles on how to navigate through conflict

Teaching Your Teenager About Money

7 Dangerous Apps that Parents Need to Know About

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Connaught Tribune report from Galway TD

TD adds voice of opposition to proposed fish farm

Wednesday, 1 April 2015 8:06
Written by: Our Reporter
Galway Bay. BIM, featured, Galway Bay fish farm, galway city tribune, Noel Grealish

A Galway TD has called on the Labour Ministers in Government to ensure that the application for a giant fish farm In Galway Bay is rejected – in line with the party’s own recently adopted policy.

Deputy Noel Grealish – who warned that the development could put 1,000 jobs at risk in the angling tourism sector – has written to each of the five senior Labour Ministers asking that they persuade the Minister for Agriculture to refuse this application.

The Galway West Independent TD criticised the refusal of Simon Coveney, Minister for Agriculture, Food and the Marine to be drawn on the issue when he raised it with him in the Dáil.

Deputy Grealish had asked the Minister if he planned to refuse the application for a 15,000 tonne caged salmon farm on the basis of the Labour Party passing a motion at its annual conference calling on the Government to ensure no caged salmon fish farms be allowed off the west coast.

However, Mr Coveney fudged the matter, said Deputy Grealish, by saying it would be inappropriate for him to comment on the application.

The Minister said the application by Bord Iascaigh Mhara (BIM) submitted in 2012 was under active consideration and a decision would be made following the completion of the necessary assessment process.

“This assessment process will take full account of all national and EU legislative requirements and will reflect the full engineering, scientific, environmental, legal and public policy aspects of the application.

“As the application is under active consideration as part of the statutory process it would not be appropriate for me to comment further at this time,” added Mr Coveney.

Deputy Grealish said the Minister’s response was not acceptable. “How can the Government possibly consider allowing this fish farm to go ahead when one of the Coalition partners has effectively adopted a policy of opposition to such developments on the basis that wild Atlantic salmon are in danger of extinction?” he asked.

“This controversial development is opposed by many groups and organisations in the West of Ireland because of the potential threat it poses to the thriving angling tourism industry in the region.

“While BIM predict that 200 jobs will be created by this fish farm, the reality is that it puts a thousand jobs or more at risk in this vital area of employment.”


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Hoshin Kanri is the Japanese term that means roughly the same. Regardless of the exact translation, most Lean practitioners agree that policy deployment is a critical tool to turn strategic goals into actionable tasks process control for practitioners pdf download the frontline of an organization.

Policy deployment is the means by which real, actionable goals cascade down throughout the organization. It is frequently supported by a series of matrices that break objectives into smaller and smaller targets. These goals ultimately drive the specific things that front line leaders do to help the company achieve its strategy. The output of policy deployment is a set of goals and objectives at each frontline organization in the company. In theory, when all of the cascaded objectives are compiled, they will add up to meet the top level goals.

That means that each organization within the company must do its part, or the company will be unable to reach its strategic goals. That is one of the key takeaways regarding policy deployment. All of the organizations in the company have an assigned slice of the strategy. If some of those groups fall behind and are not going to successfully hit its targets, the overall plan must be altered to for the company to remain successful. The concept of policy deployment gets muddied when there are problems with ongoing operations that are not specifically addressed in policy deployment. In situations like this, it is important to communicate with the company’s leadership.

Use a mentor for your first attempt at policy deployment. Use the catchball process to make sure that the goals that cascade down are not overly aggressive. Make sure that meeting all of the frontline goals will result in achieving the corporate goals. If you can’t get the math to add up, you will have to rethink your strategy. Policy deployment requires a larger degree of openness than you are probably used to.

For subordinate organizations to get on board with a decision, they must thoroughly understand the rationale behind it. Like many things, policy deployment has both an upside and a downside for frontline employees. The downside is that there is a lot more scrutiny on the operation, and there are far more metrics that will be monitored. The upside, though, is very large.

First, there’s a great deal more communication. And in study after study communication rates as one of the most important factors for job satisfaction. In addition, while many people don’t like the prospect of operating under set of metrics,, there is a rather large benefit. Weigh the benefits of policy deployment against the costs before passing judgment. Because it likely represents a significant shift in the way your organization does business, it can be scary.

But in truth, the communication and trust that comes with a structured leadership approach created a much more satisfying work environment than one run by unpredictable, disorganized leadership. As a continuous improvement leader, you should be closely familiar with your team’s slice of the pie, and understand how it links to the corporate strategy. For example, if you are told to prepare to double production, and you are not seeing sales to support it, you may not make that a priority. But if you seen a policy deployment matrix and you know that the company strategy involves an increased emphasis on sales in Asia, and that others are working on developing a sales channel, then the urgency is more pronounced.

While policy deployment is a great tool for improving an organization, it can also point out problems in a strategy. You may find that your strategy is simply too big of a stretch with your current resources and team capabilities. In those cases, resist the urge to simply try to squeeze more out of teams. It defeats the purpose of PD. There should be no use of hope as a method of achieving targets. That’s not to say you can’t have people sign up for a 7. I will end this section with one final caution for senior leaders.

Even though this term is called policy deployment, it should not be done in the dictatorial fashion. There should be plenty of back-and-forth communication as goals are set and tasks are assigned. Be demanding and challenge your team but you have to be reasonable order policy deployment will be ineffective. If junior leaders are not committed to the goals, they will be hard pressed to achieve them. Policy deployment is also known as Hoshin Kanrii.

Observational studies are limited because they lack the statistical properties of randomized experiments. But if you seen a policy deployment matrix and you know that the company strategy involves an increased emphasis on sales in Asia, johns highlights the importance of experienced knowledge and the ability of a practitioner to access, as well as a way of developing more effective healthcare teams. An experiment may also aim to answer a “what — such as discussions of a teaching situation, observational studies are not experiments. While many people don’t like the prospect of operating under set of metrics, even very young children perform rudimentary experiments to learn about the world and how things work. Experiments and other types of hands — human experimentation requires special safeguards against outside variables such as the placebo effect. Kolb was highly influenced by the earlier research conducted by John Dewey and Jean Piaget.


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A little bohemian, a little chic.

//Fashion Forward

Friday, July 19, 2013

I've been thinking a lot about where I want to go in terms of this blog, and the conclusion is that I'm not really a hundred percent sure. And I'm actually okay with that. When I started this blog last year, I never got the courage to post anything because I was afraid that whatever it was that I had to say would be pointless. Or that I'd seem like I'm trying too hard to be just like my favorite fashion bloggers. Or that I'd look completely stupid trying to act like I know a thing or two about style. Basically, that I'd be God awful at this whole thing.

And well... I kind of am awful at this. And I'm okay with that too. I'm learning. I want to progress with this as I progress as a person. I'm not Jane Aldridge or Natalie Suarez, but I am me. And as much as I just want to be great at this, I am a beginner. A fashionista in training. A 'Melissa' in training. And I think keeping up with this blog and 'practicing' will only make me better at finding my way into the fashion world and also finding myself and my personal style.

So if you bear with me through this bad layout, kind of forced URL, and these really awkward posts, I'm pretty sure I can really get somewhere with this once I can get the hang of it.

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Five Feet of Fashion. All rights reserved. © Maira Gall.


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Member Login

Florence Country Club has a variety of amenities that we are sure will spark an interest in every family member.  Whether you are seeking to play, work, relax or have fun in general you can find a spot at Florence Country Club.  There is so much that we offer to our membership.  Come out and take a look.

18-Hole Donald Ross Style Golf Course
Driving Range and Putting Area
Tennis Facility with Lounge Area and Showers
Hard Courts and Clay Courts with Ample Night Lighting
Pool Featuring Diving Board, Tot Pool and Plenty of Lounge Area
Pool House with Showers and an Attached Snack Bar
Fitness Center
Men's Stag Lounge
Locker Rooms
Junior Locker Room
Formal Dining Area
Tavern 1924


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Badfish a Tribute to Sublime

Summer Time and the Livin's Easy

Badfish a Tribute to Sublime

Samurai Pizza Cats, DJ Fotsbeats

Sat · August 18, 2018

Doors: 12:00 pm / Show: 5:00 pm

$15 - $20

This event is 21 and over

Badfish a Tribute to Sublime
Badfish a Tribute to Sublime
Sublime was arguably the most energetic, original and uniquely eclectic band to
emerge from any scene, anywhere, but ended with the untimely death of lead
singer, guitarist and songwriter Brad Nowell in 1996. But encompassing the sense of
place and purpose long associated with Sublime's music, Badfish, a tribute to
Sublime has continued to channel the spirit of Sublime with a fury not felt for quite
some time. What separates Badfish from other tribute bands is that they have
replicated Sublime's essence, developing a scene and dedicated following most
commonly reserved for label-driven, mainstream acts.
Formed in 2001, Badfish has become one of the biggest club and theater acts in the
Northeast and Midwest. Consistently selling out many shows at some of the most
prominent venues throughout the country, promoters continue to be in awe that a
tribute band is turning several hundred fans away from the doors each night.
Badfish is rivaling the biggest tributes in the music business including Dark Star
Orchestra and Super Diamond.
Over the last few years, some of the venues Badfish has sold out include Avalon
(Boston, MA), House of Blues (Chicago, Atlantic City, and Las Vegas), Lincoln
Theater (Raleigh, NC), Lupo's (Providence, RI), Opera House (Toronto, ON),
Revolution (Fort Lauderdale, FL), Starland Ballroom (Sayerville, NJ) and many
Badfish make their mark on the audience by playing with the spirit of Sublime.
They perform not as Sublime would have, or did, but as Badfish does. The attitude
of Sublime cannot be faked, so Badfish doesn't try – its own tribute is one that
works. What hits everyone the most is the heart that these four musicians pour into
their show. These technically skilled players sound just like Sublime, and some fans
say that seeing Badfish live is the most fun they've ever had at a show.
Samurai Pizza Cats
Venue Information:
Flynn's Fire Island
1 Cayuga St
Ocean Bay Park
Ocean Beach, NY, 11770


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News And Events

Read the latest news about FMS clients and partners. Review FMS participation in trade events. If you are seeking expo passes or would like to arrange a meeting during an upcoming show, please let us know. This e-mail address is being protected from spambots. You need JavaScript enabled to view it to send us an email inquiry about a particular client or event.


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Coromandel Peninsula, North Island New Zealand with Ema Taylor

Our trip to Whangamatā was spontaneously decided over wine and cheese one night...

Two months later and without a second thought we were on a plane across the ditch to New Zealand. Luckily we were headed there with two of the best travel buddies you could wish for and the itinerary had already arrived in our inbox outlining a thoughtful union of passive and active day activities.

Whangamatā is a small beach town situated on the southeast coast of the Coromandel Peninsula in the North Island of New Zealand, a 2 hour drive from Auckland airport.

Our humble batch (beach house) for the week was a kiwi fruits throw away from the ocean, our backyard running into the sand dunes. Whangamatā was the perfect location for exploring the Coromandel Peninsula.

‘Morning sunrises were saluted by the boys from the ocean.’

We had planned to hike the Coromandel Pinnacles, however following heavy floods the track was closed. Wentworth falls was next on the list and it surely did not disappoint. Once an old gold mining settlement, the easy 2 hour round ‘tramping’ track leads you across the Wentworth River, through regenerating forest up until you reach the top of the waterfall where you are rewarded with a breathtaking vista of surrounding mountains.

‘Admiring the beautiful vista at the top of Wentworth falls’.

‘You can take a steep rock stair detour down into the base of the falls and if brave enough brace the icy water for a dip.’

Cathedral Cove is a must see when visiting the Coromandel’s. Access to the cove is via boat or foot. The walk takes about 1.5 hours return and I urge you to not be a rookie tourist like me and wear shoes… let’s just say my feet had seen better days following that gravel track massage.

‘Iconic archway at Cathedral cove’

Crystal blue water, white sand, grand rock archways and lush green cliff tops welcome you; Cathedral Cove is New Zealand’s tropical paradise. Pack a picnic and spend the day down there.

‘Locky and I – Cathedral Cove’

En route home from Cathedral Cove we stopped in at Purangi winery, an old rustic property with a countryside charm. The charismatic staff welcome you with a wine and liquor tasting and introduction to the local fruit – fejoita. Following this we enjoyed delicious wood fired pizzas and fejoita cider outside in the vineyard under the shelter of a kiwi tree.

‘Purangi winery – wine tasting, wood fired pizzas amidst the countryside charm’

Whenuakura also known as ‘Donut island’ is situated 1km off Whangamatā beach. This once secret island is now a popular tourist destination for kayakers and paddle boarders. A tour usually takes from 1-2 hours round trip and you can lease the boards/kayaks from the local surf shop in town.

Kayak hire is very dependable on weather conditions as with heavy off shore winds it is easy to be blown out past the island and end up out to sea. Countless tourist rescues have been made.

‘Whenuakura also known as ‘Donut island’ to the right.’

It was our last day to head over to the island and regardless of the weather risk conditions and hire closure, the ‘experienced kayakers from Australia’ somehow convinced the tour guides to let us go out. Heading out to the island was fine; I was even thinking what a natural born kayaker I was, really living up to the ‘experienced’ title.

As you enter the cave a serene energy is felt. The cliff top is engulfed by overgrown native flora and you calmly float around in the turquoise lagoon, surrounded by volcanic cliff rock, imagining what life on an island would be like.

The journey back to the beach in off shore winds really threw my ‘natural born kayaker’ confidence overboard. 2 meter high waves were crashing over us as we paddled through the treacherous waters against gail force winds (Locky seems to think I am exaggerating), however I am sure if it wasn’t for the 2 man kayak, I would probably be stranded on an island playing with Wilson right now. Never the less, Donut Island is absolutely worth bracing the high seas and sore hip flexors the next day.

Warm days were followed by cool nights and our last evening was spent on the beach front with a fire and copious cups of organic drinking chocolate ~ Ceremony Cacao.

Ceremony Cacao – Organic, super food infused drinking chocolate.

‘Hand thrown ceramic mugs from Whangamatā pottery studio.’

The Coromandel Peninsula has a unique magic about it; the rich earth, vast landscapes, rejuvenating air and seemingly untouched ‘small town’ charm left me feeling cleansed, incredibly grateful for Mother Nature’s beauty and with a thirst to explore the rest of New Zealand.

Image credit – Chloe Dunlop, Anthony MacKenzie, Locky Rabbidge.

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HP Color LaserJet 2600n :  foo2zjs - foo2hp - foo2xqx - foo2lava - foo2qpdl - foo2oak
Support for linux printer drivers
The fastest message board... ever.
Bad halftone screen, aliasing etc.
Posted by: ave ()
Date: February 23, 2007 08:04PM

There is something very hairy going on with my setup. Please see the sample images here: http://ta.iki.fi/gs/

I've tried several different (Debian) gs versions and even compiled my own, no difference. Currently running gs-gpl 8.54.

Monochrome rasterization is ok, color brings the problem as can be seen in the images.

This may very well be the same "alligator skin" effect many people have been complaining about.

I think something funny happens with the foo2hp provided custom halftone screens.
Should it even be ordered halftone and not stochastic? Rick's demo image (from forum) is clearly stochastic.

foo2hp version is latest from project page, not debian packaged version. The images have been generated by running foo2hp2600-wrapper(+zjsdecode+pnmcut) on commandline.

Any ideas?

Options: ReplyQuote
Re: Bad halftone screen, aliasing etc.
Posted by: ave ()
Date: February 24, 2007 12:58PM

Update: It seems that mozilla firefox 2.0 generated postscript files are prone to this behaviour.

xv generated ps output is just fine; no aliasing, stochastic halftoning.

Weird stuff.

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Coconut milk soaked bircher muesli

Birer MuesliBircher muesliBig thank you to the lovely people at Ceres organics for sending me a delicious box of fabulous goodies to help me along with my yummy bircher muesli recipe I have been wanting to make. I recently got into using coconut milk with my breakfasts…mainly in porridge with coconut flakes too, it’s funny to think that about a year ago I actually didn’t really like coconut that much and now I’m absolutely obsessed and stick in everything.

Coconut milk is perfect if your avoiding dairy, it makes porridge and bircher super creamy and incredible. Last week I leant how to make my own coconut milk!! One of my friends told me how she made it in Thailand on a cooking course using the flesh from a fresh coconut and spent ages massaging sounded awesome but kind of time consuming and since I don’t live near any coconut trees I tried another recipe. All you do is blend coconut flakes with hot water and strain through a nut bag….totally magical and makes you feel like a rockstar.

This recipe is massively easy but you do need to prepare it the night before, feel free to add absolutely anything different to the recipe, any nuts, dried fruit, seeds, spices….your breakfast is your oyster!

Bircher muesli Bircher MuesliRecipe for 4 small jars (mini breakfasts or 2 normal servings)

 1 cup organic oats (use gluten free if you need)
2 cups of coconut milk
¼ cup goji berries
1 tbsp chia seeds
1 tbsp golden berries
½ cup almonds
1 tsp cinnamon
1 tbsp linseed
pinch salt
Serve with some raspberries, coconut chips and a drizzle of coconut nectar on top

To make mix all the ingredients together and leave in the fridge overnight or for about 8 hours. If your coconut milk has split, you can gently warm it in a pan to get it nice and smooth and then mix everything in.

Enjoy your ready made breakfast, awesome if your always in a rush in the mornings!

Thank you a million to Ceres Organics for sponsoring this post!!

Photos taken by Jase Hancox CoLab Creative

healthy fries

Busy week, we had Jase’s birthday on Monday which was heaps of fun, I made a giant salad and we had a picnic on the beach. I also made a super unhealthy rocky road cake because he’s always talking about this thing called Lolly Cake, not Lollies like how I know them but as in sweets, just not on a stick. I loaded up the cake with half the candy isle until is was a total sugar bomb. Then he had a surprise birthday at a bar in town where everyone played dead on his arrival…it was ace!

At the weekend we went up to Bendigo Station, an awesome spot about half an hour out of Wanaka where there are old mines and house ruins. The purpose of the trip was so the boys could test out filming with their drone (flying heli type thing that holds a camera) it’s super cool although me and a friend almost had out heads chopped off by it doing a flyby over us, I didn’t want to look and see how close it was because I was under strict instructions as part of being a model that I must not look at the camera EVER. That damn modelling stuff is hard, apparently I won’t be hired again, maybe not Sue either after she pretended to pash me in a ruined house and we started shaking our butts having a dance party while they did a big panorama view shot. Apparently filming is serious, I’m not sure I like my man in work mode! Here is the mega pretty video though and a glimpse of the ridiculously beautiful place I now live.

Vegetable fries

IMG_9978veggie friesDrumroll for skinny, yummy, veggie fries. Easiest recipe ever, just chop and chuck them in the oven. Here is a another little kids recipe I did for Julia at Juniors design blog.

Makes 1 bowl (same size as pictured)
½ butternut squash, sliced into skinny sticks
3-4 parsnips, sliced into skinny sticks
A drizzle of veggie or olive oil
sprinkle salt

Preheat the oven to 190˚C.

Toss the veggies with a drizzle of oil and sprinkle with salt. Bake in the oven for about 20-30 minutes until the fries and golden and delicious.

Crunchy raw sprout salad with thai peanut, ginger and coconut dressing

0L9A64310L9A6403It’s a beautiful day here in Wanaka, the sun is shining and I managed to get my ass out of bed at 6am to go to my early boxing class. I love to beat up our padded instructor before breakfast, it makes me feel badass!

I wanted to make a asian style salad today with a kickass creamy ,nutty dressing full of vitamin C, superfoods and other goodies. Something for all you lucky people that are having summer could take to the beach or serve along side a bbq, and my fellow winter pals can also take lakeside on this surprisingly warm day. It turns out Kiwi winters are much warmer than the swiss ones…phew!

The views in Wanaka are absolutely ridiculous and I have not been taking advantage of the crazy scenery for my posts so from now on I will get more creative and take my creations to beautiful locations and give you more food with a view!

Talking of beautiful locations…on Sunday Jase took us on a 4×4 mission to Mace town, an old gold mining town from the 1800’s where they mined for gold in the Arrow river. It has been a ghost town since the 1930’s with just rubble left and a couple of little cottages. The trip there was epic, we had to cross the Arrow river 22 times each way on a 4WD track, it’s a good thing we have a meaty truck, although with all the smashing about with water over the bonnet and over rocks the bumper almost fell off. There were a few poop your pants moments, mainly when we were on a muddy track on the side of a mountain with a death drop into the valley and I was having backseat driver trust issues.

Enough about my adventures…here’s a yummy salad you can take on your own ones!0L9A64180L9A64240L9A64460L9A6474

Serves 4
1½ cup coconut milk
1 red chilli with seeds
2 tbsp chopped ginger
1 cup roasted unsalted peanuts
5 tbsp chopped  coriander stalks
¼ tsp of turmeric
¼ tsp of curry powder
2 fresh kaffir lime leaf
2 tbsp sesame oil
½ cup of water
salt and pepper
2 cups bean sprouts
2 cups alfalfa sprouts, or any kind of  sprouts you like
1 carrots, shredded or grated
1 cup brussel sprouts or cabbage shredded
½ cup raw quinoa, cooked  or noodles
1 bunch fresh coriander, roughly chopped
2 tbsp sesame seeds
1 tbsp pumpkin seeds
To make the peanut dressing, put all the ingredients apart from the peanuts in your Vitamix or high speed blender and whizz until smooth. Season and add the peanuts and blend a bit more so the peanuts are still a bit chunky for some crunch.
For the salad cook the quinoa as instructed and leave to cool. Toast the seeds in a frying pan on a medium heat until golden. Put all the shredded veggies in a big bowl with the sprouts. To shred either finely slice or grate or if you have a magimix with all the cutting attachments that chops them crazy quickly.
Mix everything all together making sure the dressing is over all the salad, season away and serve either on it’s own or alongside some delicious fish or some bbq meat.
A cool idea for lunches is to pack it all into a jar with the dressing in the bottom, then all you do is mix it up and give it a shake when your ready to chow down.

photos Jase Hancox Colab Creative0L9A6481

Raw chocolate bar with macadamia nuts and cacao nibs raw chocolateHoly deliciousness! This chocolate is spectacular…sorry for sounding quite so magically dramatic but it really is creamy and makes women go ooooooh when they eat it, fact…I’ll get back to that later on in the story!

I had a super, raw food date the other day with a friend who’s husband is on the FODMAP diet, she was keen to make some yummy treats avoiding dates and cashews which are pretty much in most raw desserts. The FODMAP diet is based around trying to cut out a group of carbohydrates that are poorly absorbed in the small intestine which then results in them fermenting and making you have an ouchy tummy. There are too many long sciency words which I don’t understand but The Monash University are doing the research so check out their page for more info, but basically there is a slightly random list of foods you shouldn’t eat or eat in very small amounts….like dates and cashews! I am trying it out next week, so i’ll get back to you with the details and some special FODMAP friendly recipes.

We were swapping about the ingredients, substituting maple syrup for dates, and macadamia nuts for cashews and everything ended up being delicious. We made loads of cute, tiny, spiced carrot cakes and a big bar of raw chocolate and when we finished I visited some of my friends in town and fed them raw yumminess. This is when I had girlies taking bites of the chocolate and going ooooh, aaaah. End of story….now here’s the recipe so you can ooh and aaah yourself!

Makes a big square bar, same size as the width of  A4
60g Cacao butter
60g Virgin coconut oil
1 cup raw cacao
4 tbsp maple syrup
½ tsp vanilla bean syrup
2 tbsp macadamia nuts, chopped roughly (optional)
1 big pinch of yummy sea salt, or pink himalayan salt
1 tbsp cacao nibs to sprinkle on top (optional)
Toppings – Cacao nibs, gogi berries, bee pollen, dried fruit powders, coconut chips,

In a double boiler, melt the cacao butter and the coconut oil on a low heat.

Mix in the rest of the ingredients until smooth.

Line your tin with greaseproof or baking paper. Pour the chocolate into the tin and sprinkle on top. If you have silicone mini cupcake moulds they work amazingly, beware they get stuck to non silicone tins.

Rye and buckwheat bread

Isn’t it cool when you discover something new and delicious that you can add to your life. I finally bought myself some Psyllium husks last week so I could start playing with making yeast and wheat-free breads, it’s pretty cool what you turn out with. First I tried Deliciously Ella’s Superfood bread which was so yummy but I was looking for a less seedy and more rye bread tasting loaf, something I could smear marmite and avocado all over….not at the same time though!

I absolutely love the dense, dark Biona breads that are perfect for eating with coconut oil and avocado but I haven’t found a replacement here in New Zealand which has been getting to me. So here was born my first attempt at a rye and buckwheat bread using the guidelines of Deliciously Ella’s recipe, and it’s pretty darn good!

This is a delicious, dense bread, high in fibre, very filling and the recipe means that you can mess about and put whatever ingredients you like in it! Buckwheat has been a new introduction to my diet and I have been buying the groats and whizzing them up in my magical Vitamix to make fresh buckwheat flour. They are a perfect replacement for flour to make gluten free pancakes etc, and they also happen to be crazy good for you, it’s a great source of protein, vitamin E and is an antioxidant. Who doesn’t love eating bread when it’s actually all good for you!

Makes 1 loaf
1 ½ cups rye flour, or kibbled rye
1 cup buckwheat flour, or buckwheat groats
3 tbsp Psyllium husks
1 cup sunflower seeds
1 cup walnuts
½ cup linseeds
½ tsp salt
3 tbsp extra virgin olive oil
2 cups cold water

If you are using the kibbled rye and buckwheat groats, first put them both in a Vitamix or high speed blender and pulse until they turn to flour.

In a big bowl mix all the ingredients and then add the water and stir together. It will be really dense and not runny at all.

Leave the mix for about an hour to soak up all the water and preheat you oven to 180˚C

Line a loaf tin with baking paper and pack all the bread mix down so it’s flat on the top. Sprinkle some left over seeds on top to make it look prettier when cooked.

Bake it in the oven for around an hour. You can poke it to check it’s firm or pull the loaf out with the baking paper and have a look at the bottom. It needs to have a dark brown crust all the way around or it might crumble.

Leave to cool and to eat it slice it thinly and toast. Best eaten with some coconut oil, avocado and lime and some salt!

It freezes really well too so once cooked I sliced half of  it into nice thin slices and stored in the freezer. The rest keeps well in a bag in the fridge.

Chocolate, peanut butter and banana smoothie

Mmmmm, my new obsession with the Vitamix is making nut butters. I had a delicious peanut and chocolate butter at a friends house the other day and it inspired me to make a big pot of my own at home. It’s super easy to make and you can put any nuts in it you fancy. Personally I like a mix, half peanut and half a mix of almonds and hazelnuts, woohoooo for posh, all natural homemade nut butter. When I made my first batch I tried it on toast which was yummy then discovered that mixed with banana it’s freaking delicious, so that was one pot gone in a day.

Then today feeling slightly fuzzy headed from a wild fancy dress party where I got to dress as Barbie (it was awesome I got to wear all pink! Unfortunately my date went as a Bogen and looked pretty creepy) I needed something sweet and yummy in my tummy  that was going o help get rid of my party headache. I got a big load of the most delicious coconut water from CoAqua this week so I decided to jazz up my smoothie with a bottle of that and some of my peanut butter and hells yes it was so creamy and delicious, it tastes like you are drinking something really naughty too so I’ve saved mine for pudding tonight after we watch some movies.

Peanut, cacao butter – makes one big jar
3 cups toasted peanuts
2/3 coconut oil, hard from the pot
2 tbsp honey
2 tbsp cacao powder
Makes enough for 2 smoothies
1/3 cup cacao, peanut butter
2 bananas
1 CoAqua coconut water or 250ml of any other kind

To make the peanut butter melt the coconut oil and honey together and add to the Vitamix with the peanuts and cacao and a couple of pinches of salt….to however you like it to taste. Blend until it’s all smooth unless you like it a bit crunchy. Everyone likes their peanut butter different so add more salt or honey if you want it sweeter or saltier.

To make the smoothie, just put all the ingredients n the blender and wizz until it’s all creamy and smooth. Pour into a milk bottle and drink it through a fun straw to sparkle up your day!

If you don’t have time to make the peanut butter just add some shop bought butter and chuck in about a tbsp of cacao powder.

Purple cauliflower based pizza with homemade tomato sauce

Here is my second post for Junior’s design blog!! Another cracker of a recipe and a staple recipe I use all the time for cauliflower pizza!

Lots of people think cauliflower pizza sounds a bit odd but I can assure you the cauliflower base is unbelivably delicious! It’s lots of fun for the kids to make, especially if you find a purple cauliflower like mine and end up with a crazy Avatar looking pizza.

IMG_9947 cauliflower pizza
Makes 1 big pizza
2 cups cauliflower, whizzed up to look like rice, use a fun coloured one if you can!
½ cup of ground almonds
1 tbsp sunflower seeds
2 tbsp pumpkin seeds
1 tbsp dried rosemary
½ tsp salt
1 egg
Tomato sauce
1/2 white onion, roughly chopped
3 cloves garlic, sliced
1 tin plum tomatoes
sea salt and pepper
Grated cheddar, or Mozarella

In a sauce pan gently fry off the onion with a glug of olive oil until it’s soft.

Add the garlic and stir in a for a minute making sure it doesnt catch. Then add the tinned tomatoes and pour the empty tin half up with water, swish around and add to the pan too with some seasoning. Gently simmer for around half an hour to 45 mins. Blend until it’s smooth and creamy and leave aside.

Pizza base

Preheat the oven to 180˚C. Blend the cauliflower florets in a food processor until they are fine and look like rice.

Take the cauliflower out and microwave in a suitable container for 3 minutes. It should be hot and steamy if not give it another minute, then spoon the hot cauliflower onto a clean tee towel and leave to cool.

Blend the seeds in the food processor until fine.

When the cauliflower is cool enough, wrap it up in the tee towel and squeeze out as much water as you can into the sink. Mix it into a bowl with the almonds, ground seeds and egg. Season and stir until it is all mixed up.

Line a tray with baking paper and spoon the mix on and pat down to make a pizza shape about 1 cm thick.

Bake in the oven for 15 minutes until it is set and golden. Once the base is baked the kids can spoon on the tomato sauce and choose their toppings.

Bake the pizza’s in the oven for around 15 mins until the cheese is all melted.

Enjoy your cauliflower pizza party and remember to wash your cauliflower juiced tea towel ASAP unless you want your house to smell like feet!

Roasted broccoli and crunchy chickpea salad with lemon and chilli marinated feta Roast broccoli salad with crispy chickpeas and feta

Hugely exciting news. Dum dum duuum, “We’ze Be Ballin” our girls basketball team finally won our first match on Tuesday!!! Hells yes…we played like hyperactive rockstars and there were plenty of crashing body slams and fighting off girls to get the ball, it’s just no fun without a bit of competitive violence on the court!

We have two weeks off for school holidays and then we have to play every team again, and hopefully now we have learned how to actually play we might not lose 20-60 to the other teams. I will be doing sneaky practising on the weekends and it’s a good excuse to watch shitty American B-Ball movies.

Anyhooo, here’s a really yummy wintery warm salad that we have been making stupid amounts in our house. Making crunchy chickpeas is new to me and my gosh they are yummy, you can eat them just as a salty snack too.

continued… Roast broccoli salad with crispy chickpeas and feta Roast broccoli salad with crispy chickpeas and feta
Marinated feta
1 pack of feta into small cubes
50 ml of extra virgin olive oil
zest of 1 lemon
½ teaspoon of chilli flakes
Plenty of black pepper
1 garlic clove, minced
1 can cooked chickpeas 400g
1 teaspoon of ground coriander
sprinkle of salt
1 tbsp cooking oil of choice
2-3 cups of cubed pumpkin (roughly, just roast a big hunk)
1 small head of broccoli chopped into small florets
1 tsp coriander seeds
2 tbsp cooking oil of choice
Lemon dressing
½ lemon juices
2 tbsp olive oil
1 tbsp yoghurt
pinch of salt and pepper
fresh coriander, just a small amount roughly chopped through

Firstly mix the oil in a jar with all the ingredients apart from the feta. Cube the feta up and then put it in the jar with the oil and very gently shake about so the marinade coats all the feta. You can now leave it out until needed or for best results keep it in the fridge for 2 days – a week. You will only need about half the feta, so you can keep the rest in the fridge for another salad day!

Preheat your oven to 180˚C. Rinse the chickpeas and dry them with some kitchen towel. On a baking tray mix the chickpeas with the ground coriander salt, and oil and bake in the oven for about 30-40 mis until they are crunchy.

Cut your pumpkin into small cubes and roast in the oven with some of the oil and all the coriander seeds. It will take roughy 45 mins depending on the size and oven temp but you just want it nice and golden.

Roast the kale and broccoli on a separate tray with the rest of the oil and some salt. It should take about 10-15 mins to get nice crispy.

When everything is cooked, combine in a big bowl, toss with half the feta, fresh coriander and drizzle the lemon dressing over the top.

Et Voila a super warm roasted salad!

Raw Chocolate cups filled with chocolate mousse and raw chocolate lid raw chocolate cups

Holy smokes, we haven’t had any chocolate in the house this week and I got my crave on yesterday and then this ridiculously amazing idea came to my head. So was born the mini raw chocolate tart filled with chocolate mousse and topped with chocolate and coconut. I used a combination of recipes, the raw chocolate from the bounty bar recipe and the chocolate icing from the not so naughty kids cupcakes I made last week and then a made up version of a raw brownie base.

The result was wham bam thank you Ma’am a mouthful of chocolatey madness. I think these could be up there with the bounty bars for sure!

continued… Chocolate cup raw chocolate cup
Brownie base
¼ cup hazelnuts or other
¼ cup cashews or other
¼ cup oats
½ cup dates
2 tsp coconut oil
1 ½ tbsp cacao powder or cocoa
pinch cinnamon

To make the brownie base, blend the nuts and oats together in a high speed blender until they are fine, then add the rest of the ingredients and blend until it has all come together and there are no chunks of dates.

Press the mix into mini cupcake tins so that you make a crust all up the sides and on the bottom that will hold the mousse. Now stick in the freezer to set.

Chocolate mousse
1 very ripe avocados
¼cup dark chocolate, melted
1 tbsp coconut oil, melted
1 heaped tbsp cacao powder or cocoa
¼ cup agave or honey
Drop of vanilla essence

Melt the coconut oil and dark chocolate in the microwave until its runny.Spoon the flesh out of the avocado into a blender along with all the other ingredients until super smooth. (If you want to make a true raw dessert add more cacao and agave instead of the chocolate)

Spoon the mousse into the centre of the brownie cups leaving it smooth on the top and space to pour a layer of chocolate on top. Stick back in the freezer.

Raw chocolate layer
½ cup coconut oil
¼ cup raw cacao powder
1 tbsp agave or honey
pinch sea salt

In a bain marie add all the ingredients and melt it all together and stir. When it’s all smooth check the sweetness, it might just taste a bit oily but once it’s set it tastes magical and smooth. Pour on top of the mousse layer so that it covers the top. Sprinkle over some sea salt if you like salty chocolate and some coconut flakes if you fancy. Stick back in the fridge to set.

Enjoy you super chocolatey treats with surprise mousse filling, because I sure just did!

Photos by ME for a change!

Asian inspired beetroot soup with coconut milk and ginger Beetroot soup

During the last month I have started what I have wanted to do for ages…a Supper Club!! It has been so much fun and mainly a little disorganised getting the dinners going. Apparently most people start doing small clubs and invite 5-8 people but we went full throttle and started with 15 people and then went up to 20…which is quite a lot of people to fit into your living room!! There was a lot of last minute getting guests to bring forks and extra chairs but we nailed it and had such a funny time. On Friday I set up the party in my boyfriends office which is very funky, lots of pallets around the place and funny lampshades. I wanted to make this one a really pretty dinner so I headed out to the park and picked loads of foliage to decorate, as well as a million more jars to add to my massively growing collection and of course twinkly lights!

The party was a huge success and I was slightly worried as when I was delivering my Moroccan style feast I realised that the entire main course was vegan not just vegetarian totally by accident. It turns out Kiwi men are not so keen on not having meat in their meals so I quickly nipped out to get some feta to go on the beetroot salad as a disguise. We set up a nice little pretend fire on the tv to cosy it up and I managed to not set fire to the place with all the tea lights I hid about the place horaaaay! I was also hugely excited because town is now busy as people arrive for the winter so there was an opening party that we hit up after. There was loads of fun dancy hip hop playing so I didn’t leave the dance floor until I was dragged out at 2am with a cap on backwards throwing all kinds of gansta moves out of the bag.

Here is a recipe for a damn tasty asian inspired beetroot soup, because red soup is sexy, and because beetroot was on special at the supermarket and my bank account is diminishing from buying too many nuts in the most expensive town on the planet! beetroot soup beetroot soup

Makes 4 bowls
1 tbsp coconut oil
2 onions, chopped roughly
4 cloves of garlic, sliced
1 small stick of celery, roughly chopped
½ cup of roughly chopped ginger
1 stalk of lemongrass
1 tsp turmeric
1 tsp coriander seeds
3 cups raw, peeled beetroot, chopped into 3 cm chunks
1 cup coconut cream
2 lime leaves
¾ tsp sea salt
1 tbsp fish sauce
1 tbsp agave (optional if the beetroot tastes bitter)

Get a big heavy pot and on a medium heat add the onion to soften for around 10 mins.

To prepare the lemongrass, chop off the bulb at the end and peel back the outer leaves until you are left with the soft yellow bit in the centre. Slice it up and add it too the pan with the garlic, ginger, spices and cook off for about 3 mins until it smells fragrant.

Add roughly 3 cups of water and leave to simmer for 5 minutes to create a flavoured stock. Chuck in the coconut cream, beetroot and salt and let the pot simmer until the beetroot is soft and cooked….around 20-30 mins.

Stir in the fish sauce, agave and add some cracked pepper. Blend in a high speed blender like a Vitamix for the smoothest results. Serve along with some toasted seeds and if you fancy a dollop of fresh natural yoghurt! Beetroot soup

Photos Jase Hancox CoLab Creative


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What restaurants are on your rotation?

Starlite on Saturdays, Truluk’s on Sundays for HH. Antica for lunch or dinner.

After trying Phatties food truck (where they park varies but I found it at mossy Nissan Escondido), it will be on my regular rotation.

Had a chorizo pambaso and a spicy pork/chicharron gordita—both were very good.

For gelato lovers, this week Ans Dry Cleaning is opening up in North Park @ 317 Adams Ave.

We had a tasting this weekend and I think folks will be in for a real treat.

I saw this place a few months ago and did a double take at the name. Is there a story that you know about?

Thanks Honkman, nice to see you posting here. Hope the Boston food scene is interesting.

Living in Boston is quite nice as this feels like a real city compared to SD which is quite spread out (but we miss warm winters). But living in Boston made as realize also two things regarding food - the produce (and to a certain degree access to local meat) in SD is unbelievable good and you tend to forgot it when you live in SD. Even at peak season in Boston local produce is disappointing compared anything you get in SD. But on the other hand it made us also realize how bad the restaurants are in SD. The level of cooking (and willingness to experiment with dishes) in restaurants in Boston is so much higher than SD especially considering the much better produce and we are not talking about high-end restaurants but average, neighborhood restaurants (and Boston is on average not a richer or more expansive city than SD). We live not in the middle of the city but also not too far away (perhaps comparable living in Scripps Ranch or Del Mar distancewise) and we have simple neighborhood Italian restaurants who make their own pasta etc or small Chinese restaurants with hand pulled noodles etc. which nobody would consider here as uniquely good restaurants somebody would drive a long distance but these two restaurants would beat 90% of all restaurants in SD. My wife and I are talking quite often that we now understand even less what is holding back the restaurants scene in SD (our current thought is that the quality of chefs in SD is lacking and they just can’t cook on that level)

Going down to SD for Labor Day weekend. Planning on hitting up some new spots
Ironside Fish & Oyster
Yakitoi Yakyudori (lady said to call a week ahead for reservations). Does this place get crazy even at like 5:30-6pm?
Carnitas Crack Shack after the zoo before Del Mar
We’d add Buona Forchetta but the wait is tough

We’re venturing to Coronado Island one day. Anybody have recommendations here for a casual lunch?

You should check out Dija Mara and Wayfarer Bread & Pastry.

Both look very good. Both are far away from our hotel in Downtown. Will bookmark them for when we are driving down.

The Dija Mara menu looks fantastic. Would order 1 of everything.

Born and Raised, as well as Bar Bodega.

Maybe check out the new Food Hall. I know I will if I’m down there this weekend.

The new Little Italy food hall? Let us know if there was anything you recommend.

An’s Dry Cleaning–Made it in a couple of weeks ago as they opened. Over the top nice–they urged me to taste each of their featured flavors before choosing. I graciously agreed to " suffer" through their tour. Wow! Some inventive and great flavors! The watermelon sorbet was fantastic: I had to get it, even though I am a devote dairy fan.

Born and Raised looks good. Will be in town for 3 days and was looking for places close to False Idol. Bencotto was one night, made res for BAR. Thanks.

Well, you’re in the heart of Little Italy.

If you want to stay in that area, then RoVino, Nolita, Bar Bodega, Barbusa and perhaps Juniper and Ivy are all good options.

If you want travel a bit north of Little Italy to North Park and the surrounding areas, then Tacos Libertad, Cantina Mayahuel, Trust, and Buona Forchetta are all solid choices.

Enjoy your visit.

Thanks for more recs. I’m meeting a friend who just finished 5 days at Comic Con :scream: and is staying on Coronado, so I don’t know how much energy she has.

Our main thing is every night opening at False Idol and eating nearby, because we go back after dinner.

In addition to ipsedixit’s very good recs,

Maestoso in Hillcrest
Ambrogio15 (only had in La Jolla but now with little Italy location)

Have not found much worthwhile in Coronado but haven’t spent tons of time looking either.

Same. Was probably going to go to Brigantines but the food is just ok and expensive. Doesn’t feel the same if you’re not a little tipsy and didn’t just lose a bunch of money betting on the ponies.

Why didn’t you just say Tartine and Proof alum. I’m trying to rearrange our morning schedule so we can pick up some pastries and bread for a morning meal.


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Home » , , , , » Han Sung Restaurant @ Sri Hartamas, KL

Han Sung Restaurant @ Sri Hartamas, KL

No. 35, Jalan 23/70A,
Desa Sri Hartamas,
Kuala Lumpur.
Tel: 03-6203 1065
Website: hansungrestaurant.blogspot.com
Business hours:
Lunch, Mon-Sat, 11am-3pm
Dinner, Mon-Sun, 5pm-10.30pm

Authentically Korean: Korean BBQ Han Sung Restaurant owner Choi In Young (right) busy grilling the Sam Kyup Sal (Grilled Pork Belly) - the restaurant’s most popular dish. With him is his wife, Lee Eun Young, who oversees the kitchen and personally prepares the more traditional dishes.Complete meal: The Bu Dae Jji Gae (Mixed Stew with Noodles, Sausage and Kimchi) has a military origin, according to Daisy.Kong Jang ( Seasoned Beans)Meol Chi Bok Um ( Fried Anchovy)Ma Ren Saeng Sung ( Dry fish)Meol Chi Bok Um ( Spicy Fried Anchovy)Kim Chi

Thanks to Jade Chan & Han Sung Restaurant
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LADBROKES still reckon Man City manager Pep Guardiola can turn things around at the Etihad, regardless of suffering his most significant ever league defeat as a supervisor at the weekend. While pressure is starting to grow on the previous Barcelona…
16 January 2017, 04:02
WAYNE ROONEY is 5/4 to end up being Manchester United's leading goalscorer next weekend versus Stoke, in accordance with Ladbrokes. The bookmakers are now taking bets on when the history-making objective will come and it's 5/2 he notches it away…
16 January 2017, 03:57
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