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Cerise Pink & Green Festive Wear Silk Fancy Saree

$68.36 $85.45 20% Off
Product Code: 9252
Time To Ship: 3 Days
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  • Blouse which is shown on model is only for modeling purpose.
  • Every saree comes with one blouse only so we cant provide another same blouse but we can provide you plain blouse fabric on cotton, in such case extra charges will be applicable.
  • Every saree comes with unstitched blouse, if you need stitched blouse then we can provide to you as per your given measurement and stitching charges will be applicable in such case.
  • Underskirt (Petticoat) will not come with saree but if you need then we can provide you.
  • If you need shimmer petticoat then extra charges will be applicable.
  • Saree will be 6.10 meter with blouse fabric. Vertically it will be 40 to 42 inches wide so every person of height 6ft can be worn the saree easily.
  • Heavy embroidered saree will come with unstitched blouse and that blouse will be one side embroidered. Embroidered part can be placed as per your choice whether you need it on front or back. If you need side opening, in such case embroidered part can be placed as per your choice.
  • Blouse fabric will be of 85 cms so we can provide you blouse length upto 15 inches and sleeve length can be made 5 to 6 inches only. If you need long blouse and long sleeves in such case you should contact to our customer care department for that particular item.
  • Bra pads can be added with your blouse if you need (For that Option will be given in the Measurement Form).
  • You can Select Necklines from the Neck Designs Section.
  • Blouse will be stitched with cotton lining. If any net sarees comes with shimmer fabric then lining will be used of the same fabric instead of cotton.
  • Edging gives smooth end to the sarees. Fall are inner cotton lining used to protect the lower end of the sarees.
  • Ready to wear saree provides easy way to drape the saree. In such concept tailor will stitch the saree on petticoat as per your given measurement. Ready to wear saree can be worn just like skirt without the bother of tucking, pleating, and adjusting the pallu length as they are already set in the center to make you feel more comfortable and easy in wearing. The blouse however is worn separately. Ready to wear saree are becoming very popular as they are easy to drape.
  • Measurement will be provided to your email id after placing the order so you can submit your exact body measurement with that form.
  • For COD orders these changes will not allowed for the INSTOCK items and for other payment option changes allowed till 24hrs, further changes will not be considered in any case.

  • The first wash of the garment should always be Dry-Cleaned.
  • Designer Blouse shown in the Image may not be the part of standard product.
  • The shades may vary slightly from the colors displayed on your screen.
  • There might be slight color variation due to lightings & flash while photo shoot.
  • The bright shade seen is the best closer view of fabric's color.

Beautiful cerise pink and green saree is come in pure silk with printed and zari weaved work and pair it up with a classic bun and stay charming. Along with contrasting border, pallu and blouse in green color which is give saree’s look so brilliant and pretty. Easy to drape and carry, without compromising on the style quotient. Embellish your ensemble with this stunning pure silk saree.

Note: All accessories shown in the image is for presentation purpose only. The picture shown here is for reference only. Actual products may differ slightly in appearance and color to images shown.

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Cerise Pink & Green Festive Wear Silk Fancy Saree


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Roseta Self-watering Bowl

• Stylish Roseta self-watering flower bowl

• Ideal for small plants, flowers and succulents

• Built-in weight to anchor the bowl in the wind

• Perfect for outdoor tables, graves and living rooms

• Suitable for indoor and outdoor use

Plastia Roseta Self-watering Bowls are designed to keep your small flowers or succulents alive for longer. Using a clever self-watering system, Roseta Bowls are great for indoor and outdoor use especially on tables or graves. The bowl comes with a built-in weight that anchors the product on those windy days meaning you can leave your plants to flourish all year round.

Available in two sizes; 30cm or 40cm.

Product dimensions (W x H):

30cm – 300 x 150 (mm)

40cm – 400 x 200 (mm)

balcony pot, city living, flowers, garden, gardening, greenhouse, grow your own, house, houseplants, interior design, landscaping, planter, plants, plastia, pon, self-watering, urbalive, urban ag, urban agriculture, urban gardening, grave ornament, grave, grave piece, small grave pot, grave vase, flower vase,

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Watch Log: Sunday, July 12, 2020
July 15, 2020
Watch Log: Tuesday, July 14, 2020
July 15, 2020

Watch Command Log Reporting Period:

6 a.m. Monday, July 13, 2020 – 6 a.m. Tuesday, July 14, 2020

SALT LAKE CITY — The Salt Lake City Police Department receives hundreds of calls for service each day. Not all calls result in a report or arrest. Compiled by Watch Commanders in the field, the Watch Log is a summary of events that stand out to them in a given 24-hour period. Call times listed are approximate and typically reflect the first call received by SLC911 (Dispatch) for a given case. Items contained herein are based on information available at the time of its release and should not be interpreted as an admission or finding of guilt. Arrest information may differ from formal charges filed by the prosecuting agency. To see a list of completed calls for service in the last 48 hours, visit

9:24 a.m.
Shots Fired
2064 S. 300 W.

A male drove past the parking lot at this address and fired at least one round from a gun towards individuals gathered in the parking lot. The suspect fled the scene but was identified by witnesses on scene who had previous encounters with him. Eugene Peay,49, was located in Sandy and taken into custody. Peay was booked into jail for aggravated assault and possession of a weapon by a restricted person.

3:10 p.m.
Occupied Stolen Vehicle
500 S. 600 E.

The victim saw his stolen vehicle at a gas station and called police. When officers arrived a male immediately fled on foot from the vehicle. Dominic Lucero, 50, was booked into jail for felony theft.

10:13 p.m.
Shots Fired
1371 W. Indiana Ave.

Officers responded to multiple calls of shots fired in the area. Officers found shell casings in an alley but have no suspect information. No damage or injuries were reported.

11:30 p.m.
Occupied Stolen Vehicle
380 S. Cactus St.

Officers observed a vehicle driving erratically and began to follow the vehicle. The vehicle was listed as stolen out of another jurisdiction. Officers conducted a high hazard stop and took two individuals into custody. During the investigation it was determined the driver was the son of the vehicle owner and was late in returning the vehicle to his father. The vehicle was not actually stolen. The driver was release and the vehicle was returned to the father. A passenger in the vehicle, Mohammed Abuker, 22, had multiple warrants and was booked into jail for those warrants.

11:17 p.m.
Fight/Assault on an Officer
641 W. North Temple St.

Officers responded on reports of a male fighting with security guards. Upon arrival they found a male fighting with multiple security guards. Officers were able to get the male into custody; however, he began to hit his head on the sidewalk and had to be restrained. While being transported to a hospital in an ambulance the male attempted to flee the ambulance but was unable to as he was restrained. The male continued to try and hit his head on the interior of the ambulance, as well as spit at people. An officer placed a spit hood on the male, who then kicked the officer in the back causing him to strike his head on a door jamb. Once the male was at the hospital officers learned he bit one of the security guards during the initial altercation. After being treated at a hospital Hector Munguia, 26, was booked into jail for aggravated assault, assault on a police officer, intoxication and outstanding warrants.

Department, please call (801) 799-3000. To remain anonymous, text us your crime tips to 274637. Start the text with the keyword TIPSLCPD (which routes it to SLCPD), then a space, followed by the relevant information or photos. Reference: crimetip


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The Government of Myanmar donates 1000 metric tonnes of Rice to Sri Lanka

The Government of Myanmar donated 1000 metric tonnes of Myanmar White Rice worth Sri Lankan Rupees 170 Million (approximately USD 463,215) to the Government of Sri Lanka on 2 September, 2022.

The consignment was officially handed over to the Ambassador of Sri Lanka to Myanmar Janaka Bandara, by the Myanmar Union Minister for Commerce U. Aung Naing Oo, at a handing over ceremony at Asia World Port Terminal in Yangon, Myanmar.

Accepting the consignment, Ambassador Janaka Bandara extended his gratitude and sincere thanks to the Government and the people of Myanmar for the generous gesture of donating 1000 metric tonnes of rice to Sri Lanka during a challenging time.

The donation was granted in response to a request made by Ambassador Janaka Bandara when he presented credentials to the State Prime Minister of Myanmar Senior General Min Aung Hlaing during the credential ceremony on 7 June 2022 and also in commemoration of the 73rd Anniversary of diplomatic relations between the two countries.

The consignment was shipped on 4 September 2022 and the shipment is due to arrive at the Colombo port by the end of September 2022.

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About me option 1 of 2 10 minutes self introduction ppt powerpoint presentation layouts maker

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This is a representative image and should be replaced by your own image. Just right click and replace image. Introducing About Me Option 1 Of 2 10 Minutes Self Introduction Ppt Powerpoint Presentation Layouts Maker to increase your presentation threshold. Encompassed with two stages, this template is a great option to educate and entice your audience. Dispence information on About Me, using this template. Grab it now to reap its full benefits.

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Existing Foundation
Artifort (The Blue Fortress), Maastricht

This former brewery of ‘De Zwarte Ruiter’, or ‘The Black Horseman’ beer, which later has been used by furniture manufacturer ‘Artifort’, is part of the Mariaberg/Blauwdorp residential quarters situated in the southern city of Maastricht. This part of the city will be experiencing a major transition over the next decades. The project was realized by the housing cooperative Maasvallei and will be named ‘De Blauwe Veste’, or ‘The Blue Fortress’.

On the ground level and the first floor, 68 apartments have been realized, of which 30 are designated for social housing and the other 38 are available for rent. In the vaulted cellars of the former brewery, 2.350 square meters of business space will be situated. The exterior walls of the monumental cellars have been exposed and the appearance of the building has been preserved by maintaining the old facades.

The Slimline floor system was selected for this project to minimize the weight on the vaults. With an average weight of 325kg/m2 the Slimline Floor System offers maximum bearing capacity with a very low weight, without compromising, for example, acoustic isolation. Moreover, the compact nature of the Slimline Floor System allows the design inside the existing facade of the former brewery to be as open and transparent as possible. The raised glass and steel wall behind the facade results in a nice contrast between the old and the new.


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Concrete Batching Plant Introduction 2011-05-06

A concrete plant, also known as a batch plant or batching plant or a concrete batching plant, is equipment that combines various ingredients to form concrete. Some of these inputs include water, air, admixtures, sand, aggregate (rocks, gravel, etc.), fly ash, silica fume, slag, and cement. There are two main types of concrete plants: Dry mix plants and Wet mix plants, and also plants that contain both a transit mix side and a central mix side while utilizing common material storage points. A concrete plant can have a variety of parts and accessories, including: mixers (either tilt drum or horizontal or in some cases both), cement batchers, aggregate batchers, conveyors, radial stackers, aggregate bins, cement bins, heaters, chillers, cement silos, batch plant controls, and dust collectors.

The heart of the concrete batching plant is the mixer, and there are many types of mixers such as Tilt Drum, Pan, Planetary, Single Shaft and Twin shaft mixer. The twin shaft mixer can ensure an even mixture of concrete through the use of high horsepower motors, while the tilt mixer offers a consistent mix with much less maintenance labor and cost. In North America, the predominant central mixer type is a tilt drum style, while in Europe a Twin Shaft is more prevalent. A Pan or Planetary mixer is more common at a precast plant. Aggregate bins have 2 to 6 compartments for storage of various sand and aggregate (rocks, gravel, etc.) sizes, while cement silos are typically one or two compartments, but at times up to 4 compartments in a single silo. Conveyors are typically between 24-48 inches wide and carry aggregate from the ground hopper to the aggregate bin, as well as from the aggregate batcher to the charge chute.
Typical plants are used for ready mix, civil infrastructure, and precast applications.

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Picnic in the Parc of Ansembourg New Castle

The New Castle of Ansembourg (Grand Château d'Ansembourg), in central Luxembourg is one of the castles belonging to the Valley of the Seven Castles. Located about one kilometre or just over half a mile below the Old Castle of Ansembourg, it was built by the industrialist Thomas Bidart in 1639.


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Circus Blogs: Camp News Big Top Tour News Residency News

The Power of Persistence

by Jennifer Carlo, Executive Director

Circus Smirkus

At the Winooski school district in Vermont, the circus has taken over the sixth grade!

Visit one of the classrooms, and you’re bound to hear sixth graders discussing exactly how many steps it takes to build a circus tent. (It takes six steps to build one circus tent, by the way, but if every sixth grader completes a tent they will have done 132 tasks.) You’ll see them designing and creating posters for their upcoming circus performance, or practicing juggling or diabolo. Click here for a fabulous gallery of the posters!

All of this helps kids learn the Power of Persistence, through an integrated program at Winooski Middle school that is building social and emotional learning skills.  Our Residency is a core component of this program, featuring the Circus Secrets – an integrated program originally developed by former long-time Smirkus Residency Director Rick Davis. Circus Secrets help kids use circus arts to develop valuable social and emotional learning skills.

We’re so pleased to be able to bring circus arts programming into schools like Winooski, teaching the students rolling globe, juggling, clowning, plate spinning, and more circus skills and helping them have fun doing all those things! But along the way, these youngsters are also gathering skills that will help them persist in any activity they want to try – skills like “Try, Try Again” and “Give Help, Get Help” and “Imagine.”

We’ve been watching kids persist at circus arts for over 30 years, and each time we bring a teaching artist into a new school, we are amazed and delighted by each new group of students. Here are a few photographs of these persistent sixth graders – we hope they bring as big a smile to your face as they do to ours.

Circus Smirkus

Circus Smirkus


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Safety Procedures in Our Office

Safety, both yours and our own, has always been something that we at Smithtown Dental Care take very seriously. Our office has always and will continue to follow the strictest guidelines for prevention of disease transmission in the dental office. These include recommendations made by the American Dental Association (ADA), the U.S. Centers for Disease Control and Prevention (CDC), and the Occupational Safety and Health Administration (OSHA). We are up to date on any new rulings or guidance that may be issued.

Now that vaccines are readily available and large numbers of people here are vaccinated, we’ve been able to modify our procedures to something closer to a pre-Covid ‘‘normal”. For those who are not vaccinated the risks are still very much present. But for the vaccinated, the risk of infection and transmission is much reduced, the risk of serious illness practically done with. We are all vaccinated.

There are some things that will be with us for the foreseeable future.

We are following  ADA and CDC guidance based on COVID-19 Community Levels, which can be found at Suffolk County's CDC COVID-19 Community Level is "High", masks are required in our waiting area, per CDC public indoor guidance.  When our Community Level changes we will adjust accordingly.

Sorry, there are no longer magazines, which are high touch and impossible to disinfect. We do have internet access. The network is “DentalPatients” and the password is “ThankYou”.

As the risk recedes, the increased level of Personal Protective Equipment (PPE) worn by our staff at the height of the pandemic is no longer necessary. Staff that wish to continue with the additional PPE are welcome to do so as a matter of individual choice. Dr. Wiener for example, because he and his family have all been vaccinated, has dispensed with the isolation gowns. He’s still wearing the PAPR (Powered Air Purifying Respirator) while treating patients because he finds it more comfortable than a mask and shield.

In response to the pandemic we put hand sanitizer dispensers and Honeywell True HEPA Air Purifier units throughout the office. True HEPA captures up to 99.97% of microscopic allergens and particles, 0.3 microns or larger from the air that passes through the filter. That’s small enough to capture viruses, including the coronavirus. We bought Extra Large Room size units that will provide 5 air changes per hour in a 465 sq. ft. room. We put those Extra Large units into treatment rooms that are only 90 sq. ft., so that continuous air changes happen even more rapidly.

The air purifiers and hand sanitizer are here to stay. It has been the mildest cold and flu season in memory. Everything we all did to avoid Covid-19 really crushed the spread of colds and flu.

A little history for context.

Our Infection Control protocols, developed in compliance with ADA, CDC and OSHA standards, were significantly overhauled in the 1980’s in response to the HIV/AIDS crisis. They’re designed to prevent transmission of blood borne pathogens such as HIV and Hepatitis B, which are spread primarily via droplet splatter to mucous membranes (eyes, nose, and mouth), and by hand to mucous membrane transfer via touching of contaminated surfaces. Hepatitis was used because it’s a very tough virus to kill, unlike HIV (or coronavirus for that matter) which practically any disinfectant easily kills. You may remember a time not all that long ago, when dentists did not routinely wear gloves, you didn’t often see masks or shields worn during procedures, and plastic barrier film did not cover handles and other high touch surfaces. But we’ve all gotten so used to these precautions that now that it’s hard to imagine it was ever any other way.

The Blood Borne Standard (OSHA) and Universal Precautions (CDC) worked spectacularly well. We have 35+ years of data that show that people do not get HIV from going to their dentist. And dentists do not get Hepatitis B at higher rates than the general public (prior to 1980’s dentists had 5X higher rates of Hep B).

Covid-19, caused by a new (novel) corona virus: SARS-CoV-2 poses a new threat.

This new pathogen is highly transmissible, able to be transmitted by breathing the same air. Additional precautions were added to keep everybody safe. As the level of risk changes some will stay while some have already gone.

Contact Us

Email us or Call Us Today
Dr. Wiener & Dr. Bihary

200 East Main Street, Suite 4 E Smithtown, New York, 11787

Find Out When We Are Open

8:00 AM-7:00 PM

8:00 AM-6:00 PM

9:00 AM-6:00 PM

8:00 AM-6:00 PM

8:00 am - 1:00 pm every third Saturday


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Odyssey: Connecticut Toro Cigars

Product Number: 007-768-0003

The Odyssey Connecticut combines a pure Nicaraguan filler with an Indonesian binder, all enveloped in a mellow Honduran Connecticut Shade wrapper, offering a balanced taste with a naturally sweet finish — available here in a bundle of 20 cigars.

15% Off Pipes, Cigars, Accessories, and More

Reg. $35.99
Not so fast! In the "Choose one" section below, Pick an options before adding to your cart.

Ask a question about this product.

  • Length: N/A
  • Ring Gauge: 50
  • Country: Honduras
  • Wrapper Type: Connecticut
  • Wrapper Country: Honduras
  • Filler Country: Nicaragua
  • Binder Country: Indonesia
  • Package Type: Bundle
  • Make: Handmade
  • Box Pressed: Not Box Pressed
Customer Reviews (1 Total)
Overall Rating:
2.00 out of 5 stars
100% Short filler
February 14, 2018
Product: Odyssey Connecticut Toro
They're harsh on the throat, and are comprised of table scraps (known as short filler), other than that they taste like hay and grass on the palate, and a creamy wood on the retro hale.
Customers Who Smoked Connecticut Toro Also Smoked:


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Charles Fahnbulleh

Providence, Rhode Island, United States

Charles Fahnbulleh was born and raised in Monrovia, Liberia. Charles moved to the United States to reunite with his mother where he attended school to further his education. While actively playing he was called up to represent Liberia at the U20, U23 levels, respectively.

He also signed with a premiership club in Liberia (N.P.A.) Nation Port Authorities. While on national duties and would end the season before returning to the U.S.A.

Due to numerous injuries and setbacks, he decided to end his playing career to start a new career by helping soccer players around the world become professional. Charles realized SMWW was not only his best choice but the best sporting agency, at SMWW he was mentored by John Print and Sky Andrews a certified FIFA agent.

He was educated on the FIFA and domestic agent regulations, transfers status of players, players assessment, recruitment, etc. Charles' passions are helping and developing the right talents for a successful career.

He hopes to one day own a soccer academy in the U.S.A and Liberia by the grace and help of God. Charles wants to help younger children dreams becomes reality.


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Air Jordan 6 Retro Suede Mens basketball shoes in Black/White colorway for sale,Check our Wholesale store for latest Retro 6 Jordans,Cheap Jordan Shoes online.

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Air Jordan 6 Retro Suede Black White Mens Shoes

Air Jordan 6 Retro Suede Black White Mens Shoes

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Air Jordan 6 Suede Black White
Air Jordan VI Suede

The Air Jordan VI is one of the most loved shoes in the Air Jordan line. Originally released in 1991,This Air Jordan VI retro designed to abstractly depict the number 23. Made of leather,features a clean toe cap, rubber tongue with finger loops, lace locks, a molded plastic heel tab and an inner booty sleeve.
Available size are:
US7 US8 US8.5 US9.5 US10 US11 US12 US13;
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This Jordan 6 Retro Mens shoes are from the original manufacturer,brand new,come with the original box and retro card;
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Emmanuel Letlotlo set for Kaizer Chiefs exit

Kaizer Chiefs striker Emmanuel Letlotlo could be the next player to face the exit door at Naturena.

Chiefs have been wielding the axe in their camp over the past few days with more than three players including Hendrick Ekstein and Virgil Vries already shown the back door.

READ: Chiefs becoming serial dumpers

Midfielder Bhongolwethu Jayiya is currently discussing his exit package with the Glamour Boys while the future of striker Ryan Moon is still being discussed.

According to a source close to Amakhosi, Letlotlo is the next player in the firing line and could be released at the end of the season.

"Letlotlo's future is being discussed. It doesn't look good in terms of him staying. The club will make a decision in the next few days," the source tells snl24.com/kickoff.

Ekstein recently lashed out at the club for ill treatment meted out to players promoted from the club's development.

Letlotlo was promoted from the youth structures before being loaned out to Baroka this season. He returned to the club early this year.

Let the breaking news come to you! Sign up for KICK OFF SMS


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    Been a while since I've been on this site, but hoping someone can help me with questions on a possible engine swap. Short story/question... Will a 488 fan from a 1995 Trail be an easy swap into a 2001 Supersport 550 fan? Longer story/question... My son's '01 Supersport 550 died. Engine...
  2. Polaris Snowmobiles
    Hey guys I'm looking into building a nice ditch banger/trail sled. I was wondering what guys have done and what they recommend. It would be mostly for ditches and some trails. Main thing I am wondering is what would be the best platform to start, than what things to do first. Thanks!
  3. General Sled Chat
    Does anyone know if I can swap a newer xtra 10 suspension into an '85 Polaris indy trail? Like maybe a suspension from a '99 or older? Any advice helps, thanks.
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THE BOLD & THE BEAUTIFUL Alum Jennifer Finnigan’s Baby Girl Is the Cutest Thing Ever — See the Beautiful Pics!

Ever since the birth of her beautiful baby girl, THE BOLD & THE BEAUTIFUL alum Jennifer Finnigan (ex-Bridget) has been sharing photos of Ella Jack on her Instagram, and the little lady has already grown up so much! Ella is only four months old, but she’s already a scene stealer!

“This parenthood thing is no joke,” Finnigan shared on Instagram when Ella was just one month old. “We have never been more elated, more terrified, more blindingly exhausted, and more deliriously happy. We are madly in love with you, little Ella Jack.”

Finnigan and husband Jonathan Silverman welcomed Ella Jack into the world back on Sept. 29, 2017, but didn’t reveal the news publicly on social media until a week later. Hopefully the proud parents are enjoying their time with their beautiful new baby because Finnigan will soon have to go back to work as she stars in the CBS primetime summer series SALVATION, which was picked up for a 13-episode second season!

Keep scrolling down to see even more gorgeous photos of Finnigan and her little angel!

For more on your favorite B&B stars — past and present — keep reading the CBS edition of Soaps In Depth magazine!

More from CBS Soaps In Depth

RIVERDALE Star Robin Givens Cast on B&B

Katherine Kelly Lang Explains Her Creepy-Looking Beauty Secret

All the Beautiful Babies Born to Soap Stars in 2017

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Getting recruited to college soccer is a serious game

Learn about our player profiles here
Youth Boys Jul 24, 2019

NCSL unveils Division Structure for Fall 2019 season

Strikers Logo

The National Capital Soccer League (NCSL) has revealed the Division Structure for the Girls and Boys U9-U19 age groups ahead of the Fall 2019 season. [+Click Here to View]

A total of 71 clubs across Maryland, Virginia and Washington, D.C. will be NCSL league members this season.

See below for a full listing of this season’s NCSL clubs. Click the club name to view the list of teams that will be representing the club in the NCSL.

Club Listing

A3 Alexandria Soccer Association Alliance Soccer Club
Annandale Boys & Girls Club Antietam United Soccer Club Arlington Soccer Association
Arundel Soccer Association Bethesda Soccer Club Blue Ridge United
Braddock Road Youth Club Broadneck SC Burke Athletic Club
Calvert Soccer Association Calverton Soccer Club Chantilly Youth Association
Culpeper Soccer Club D.C. Stoddert Damascus Soccer Club Inc.
Davidsonville Athletic Association SC DORADUS Eastern Panhandle Inter County
Fairfax Police Youth Club FC Dulles FC Frederick
FCV ASHBURN Fredericksburg FC Fredericksburg Soccer Club Inc
Front Royal Soccer Association Ft. Washington Future Soccer Club
Great Falls – Reston SC Gunston Soccer Club Hagerstown Soccer Club
Herndon Youth Soccer Association La Plata Soccer Academy Laurel Soccer Club
Lee-Mt. Vernon Sports Club Leesburg Football Club Loudoun Soccer
Maryland Rush Maryland Rush Montgomery McLean Youth Incorporated
Montgomery Soccer Inc. Northern Virginia Soccer Club OBGC
Old Dominion Football Club Potomac Soccer Association Premier Athletics Club
Prince William Soccer Club Real World Football Club Severna Park Athletic Association
Shenandoah FC Elite Soccer Association Of Columbia South County Athletic Association
Southwestern Youth Association Springfield South County Youth Club St Mary’s Soccer
Stafford Soccer Club Sterling Youth Soccer Association Takoma Park
Team America Football Club Test Club Thunder Soccer Club
VA Indpt Soccer Team Assoc. Vienna Youth Soccer Virginia Revolution SC
Virginia Soccer Association Waldorf Soccer Club Warrenton Youth Sports Club
Washington Capital United West Virginia Futbol Club Woodbridge Soccer Club

Featured Players

See Commitment List


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SEA Junior Scholar of the Month for October 2021: Lloyd Sy

SEA Junior Scholar of the Month, October 2021: Lloyd Sy

How did you become interested in studying early American literature?

I was first charmed by reading Anne Bradstreet’s poetry in a college class called “Origins of American Literature” with Professor Jim Egan at Brown. It wasn’t until grad school, however, that I found myself seriously invested in questions of antebellum American literature. There, classes with Jerome McGann, Mary Kuhn, and Jennifer Greeson, along with an independent study on Melville with my advisor, Emily Ogden, allowed me to see how the United States was a weird, wicked, and wonderful place for creative writers in its initial decades of self-apprehension. Delving further than I ever had into, for instance, the novels of James Fenimore Cooper, awakened me to the myth-making forces at the core of so much early American literature, forces which often impelled writers to fashion the environment (physically and figuratively) to their liking.

Who is your favorite early American writer, or what is your favorite early American text, and why?

My favorite early American text is Tabitha Tenney’s Female Quixotism because it provided much-needed humor in the midst of reading for my comprehensive examinations. I was visiting Boston at the time, and I spent much of an interminable Green Line ride snorting out loud at Dorcasina Sheldon’s exploits, earning the stares of my co-passengers. I may startle some people when I say that humor is at the center of much of my appreciation of early American literature: comedic moments, characters, and conceits in the work of authors like Douglass, Poe, and Melville are the ones that I feel most warmly about in this field. They spark insight into a world and time that was variously fantastic, grotesque, and outrageous.

What are you currently working on?

I’m writing the third chapter of my dissertation, which is about representations of deforestation in American literature from the long 19th century. This chapter analyzes depictions of sylvan destruction in the work of Zitkála-Šá, particularly her comparison of Indian education to the denuding of trees. Though Zitkála-Šá is usually discussed by scholars (with varying levels of endorsement) in her role as an early Indian activist, my readings of her representations of woodcutting have found her to be a remarkably insightful philosopher of consciousness, easy to place in dialogue with her contemporaries William James and W. E. B. Du Bois. The research has been exhilarating and surprising—I had no idea this is where I would end up with it—and the deep dive into philosophy serves as a useful counterbalance to my first two chapters, on Cooper and William Apess, which took on more historicist bents.

What is something you are reading right now (EAL related or otherwise) that inspires you, either personally or professionally?

I try to be as eclectic as possible in my non-dissertation-related readings, so I can list a hodgepodge of things I read this summer that captivated me in one way or another: Eudora Welty’s Delta Wedding, Gao Xingjian’s Soul Mountain, D. H. Lawrence’s Women in Love, Rebecca Fraser’s The Story of Britain, and Jennifer Senior’s recent Atlantic essay, “What Bobby McIlvaine Left Behind.” The latter two especially reminded me that what I admire most in all nonfiction genres is the ability to maintain some sort of narrative pulse. They serve as both personal and professional admonitions, guides to my life and my work, which I hope are always resonant on a fundamentally emotional level to those who happen to encounter me in whatever form. At the end of the day, I find scholarship quite hard to read if I can’t get a sense of the human being behind it.

Is there a scholar in the field who inspires you, and why?

My two favorite Americanists are Dana Luciano and the late, great Lauren Berlant. Following up my last answer, what attracts me most to their work is the evident sense of personality that percolates their brilliant analyses. They have a way of reaffirming the communal, yet idiosyncratic, heart of splendid literary criticism: here is my vision, articulated for your enlightenment and pleasure, to illuminate this staggeringly interesting text.

Lloyd Sy is a PhD candidate in English at the University of Virginia.

What's New/Announcements

SEA Scholar of the Month, November 2022: Michele Navakas November 15, 2022

SEA Scholar of the Month, November 2022: Michele Navakas How did you become interested in studying early Am...

Special Issue of Early American Literature Released November 10, 2022

Just released: the excellent special issue of Early American Literature co-edited by Drs. Tara Bynum (U Iowa)...

SEA Junior Scholar of the Month, November 2022: Kassie Baron November 5, 2022

SEA Junior Scholar of the Month, November 2022: Kassie Baron How did you become interested in studying ea...


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Sopotorium, Sopot

+48 58 353 59

Sopotorium, Sopot

+48 58 353 59

New Year's Eve in Sopot

New Year's Eve in Sopot

Spend the upcoming holidays in a family and warm atmosphere in Sopot, just a few steps from the beach. Regenerate, take a breath of fresh air and discover the charms of the winter Tri-City.

The offer includes:

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  • Rich breakfasts
  • New Year's Eve Dinner with live music and dinners on other days
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  • Unlimited access to the internal graduation tower and cardio gym
  • 10% discount on treatments at the Medical Center & Spa
  • Parking space
  • Access to high-speed wireless Internet

Paid extra

  • Local fee 4,80 PLN/ person/ day
  • Parking space 40 PLN/ car/ day
  • Bike rental 15 PLN/ h, 50 PLN/ whole day
  • Pet stay in the room 100 PLN/ pet/ day
Arrival from 15:00
Departure do 11:00
Animal policy

Pet stay - PLN 100 / day

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Car park is extra paid - reservation of space is required.

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The reservation can be canceled free of charge until 15:00 on the day before the arrival date. If the booking is canceled after this time or in case of a no-show, the prepayment will not be refunded.

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Food in Canada

Defining Canadian food is as challenging as it is easy to devour. It’s a cuisine made up of a mix of other cuisines, each coming from different regions or lineages. The earliest comes from the indigenous First Nations community, then the Colonial influence with English and French cuisines being really popular and finally, the many global cultures that migrated to Canada bringing with them their own flavours.

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If you want popular Canadian food on the cheap without any compromise on flavour or ambience, head over to The Pawn Shop on Granville. Great location, lively atmosphere and some of the best nachos you’ll ever taste!

Tip: Time your visit to fall during Happy Hours and make the most of their daily drink specials.

One of the best restaurants in Canada to try something out of the usual – Mongolian cuisine. Dishes are custom-made, so you can pick and choose which meats, veggies and staples you want in your stir-fry. Perfect for big groups or families, so everyone gets what they want!

Make your way to Parc-Extension’s famed Indian eatery, Bombay Mahal, where from the famed thalis to favourite light bites like pakoras and samosas, you’ll find every dish seasoned with Indian generosity and warmth just as much the spices.

Delicious homemade Canadian food can be found at this quaint Whistler restaurant that you’ll find hidden inside a bookstore. Meals here are nutritious yet flavourful so a good option if you’re with kids or you’re simply looking for a healthy option.

With just 30 seats, you’d have to be on time for this exceptional diner experience in the heart of Toronto. Sandwiches, pancakes, biscuits or sausages, get all your favourites at a very affordable price and unpretentiously prepared.

Tip: End your meal on a sweet note, with one of the fresh-made donuts.

Toronto is home to some of the top restaurants in Canada and Kay Pacha certainly ranks on that list, for its delectable Peruvian inspired menu. From raw fish preparations like ceviche to traditional dishes like huancaina, a spicy cheese sauce – delve into authentic South American flavours all the way in North America!

A local favourite, La Cantina serves up lip-smacking authentic Mexican food in a casual friendly setting with prices to match! Whatever dish you choose, pair it with one of their much-loved frozen margaritas – you won’t regret it!

You can almost taste Naples as you bite into the perfect thin crust slice with all the ideal toppings, found at this wonderful and popular pizzeria. If you’re looking for something light on the pocket yet filling where it counts, this is surely one of the places to eat in Canada.

An intimate candle-lit meal that tastes just as good as the moment – that’s Edulis. Sample local and seasonal ingredients like seafood and veggies, that are equally fresh. For the quality and dining experience, this meal is truly worth it.

Bagels are definitely considered a staple Canadian food, so a stop at Kettleman’s Bagel Co. is a must if you’re in the capital. Get yours just the way you like – simple with cream cheese or loaded with stuffing. The cost remains reasonable either way.

Japanese cuisine is really popular in Canada, so you’ll always find great dining options in any city you visit. Uji Café is one such restaurant in the capital city, Ottawa. Get all the usual favourites at a great price, like the Katsu Burger or sushi.

After visiting the Niagara Falls, you’re going to need a place to sit and reflect on the marvel you’ve just witnessed. That’s when you should make your way to Paris Crepes Café for its relaxed bistro style set up and menu of both sweet and savoury pancakes amongst other French classics.

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USA v. Canada, livestream: Time, TV schedule, lineups, and highlights

Two Seattle Reign FC players could feature tonight.

Soccer: International Friendly Women’s Soccer-Canada at USA Stan Szeto-USA TODAY Sports

Both teams have already booked a ticket to the 2019 FIFA Women’s World Cup, but there’s still plenty of pride on the line in the CONCACAF Women’s Championship match between the United States and Canada. The game kicks off at 5 PM PT. The broadcast will likely start on FS2 and then switch to FS1, depending on the completion of an MLB playoff game that begins three hours earlier. The game is also being broadcast on UDN.

Seattle Reign FC’s Megan Rapinoe and the rest of her U.S. teammates breezed through World Cup qualifiers, going undefeated in four matches and keeping opponents scoreless. Rapinoe notched three goals and three assists in the tournament — and she’s not the only U.S. player who has looked in form. After demonstrating some swagger and a newfound ability to creatively break down bunker defenses, tonight’s match against Canada, currently ranked fifth in the world, will certainly be the USWNT’s toughest test of the tournament.

Canada has an 8-3-0 record in 2018, with the country’s only losses coming against high-ranking Sweden, France, and Germany. In World Cup qualifiers, Canada has scored 24 goals, led by Seattle Reign forward Adriana Leon, who has six goals — four against Cuba and two in the semifinal against Panama. Close behind her is Christine Sinclair, with four goals in this tournament. Sinclair is closing in on the all-time international goal-scoring record — her 177 goals rank second behind only Abby Wambach (184 goals).

This match is for top seeding heading into the World Cup draw in December. It’s also for pride between two teams that have faced off 58 times since 1986.

First Half Highlights

2’ - Rose Lavelle GOAL!

Second Half Highlights

90’ - Alex Morgan is VERY offside, but scores an insurance goal.

FULL TIME: The U.S. win the CONCACAF championship 2-0.

Megan Rapinoe gets the start for the U.S.

Leon starts on the bench for Canada.

How to Watch

Date/time: Wednesday, October 17, 5 PM PT

Location: Toyota Stadium, Frisco, TX

TV: FS1 (could start on FS2 depending on MLB game), UDN

Streaming: Fox Sports Go

Join the Discussion

Two Seattle Reign FC players could feature in the match tonight. Watch and discuss with us, and be sure to follow @rovalks on Twitter for live updates from the game.

Sign up for the newsletter Sign up for the Sounder At Heart Weekly Roundup newsletter!

A twice weekly roundup of Seattle Sounders and OL Reign news from Sounder at Heart


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Evans and Nagbe

You won’t want to miss the latest episode of Winging it with Zak and Brad.

With everyone stuck at home, the Sounders legends supplied the soccer content we all need right now, inviting special guests Stephen Hauschka and Columbus Crew SC midfielder Darlington Nagbe.

Hauscha, who spent six seasons as a kicker for the Seattle Seahawks, joined Steve Zakuani and Brad Evans to talk about his first love: soccer. In fact, the NFL veteran went to Middlebury College to try and make the soccer team as a walk-on. When that fell through, his roommate suggested he tryout for the football team as a kicker, which turned out to be an excellent career pivot for the eventual Super Bowl champion.

Asked to supply a scouting report for himself as a soccer player, Hauschka provided a rather frank assessment of his strengths and weaknesses.

“He’s got really slow feet,” he joked. “He’s lumbering around the field. But if you give him some time and you give him some space, he can kick the ball wherever he wants on the field. He can spread the ball out wide. He’s really good at passing. Great free kicks; great delivery on corner kicks… He has like two moves that come up once in a blue moon.”

Later in the pod, Zakuani’s former teammate at Akron University and Evans’ former foe with Portland Timbers, Darlington Nagbe, to talk all things soccer.

Given his longstanding friendships with Evans and Zakuani, it led to a fascinating, frank discussion about his MLS career, views on the game and reasons for turning down U.S. Men’s National Team call-ups.

“I’m at the point where I just want to be home, spend time with my kids and not travel as much,” said Nagbe. “The thing for me is, being home with my family is a lot more important to me than national team games at this point in my life.”

You can listen to the full episode here.

World Cup Watch Parties

World Cup Watch Parties

Join Sounders FC for an unforgettable experience as we celebrate the biggest sporting event on the planet!

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Holiday Gift Guide

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File under: Free Improvisation

Marion Brown

Why Not? Porto Novo!

Label: ezz-thetics

Format: CD

Genre: Jazz

Out of stock

Reissuing two essential albums from saxophonist Marion Brown--Why Not? (ESP, 1968) and Porto Novo (Polydor, 1969)--the first recorded in NY in a quartet with pianist Stanley Cowell, bassist Sirone and drummer Rashied Ali, the second recorded in The Netherlands in a trio with Han Bennink on drums and Maarten Van Regteren Altena on double bass; essential.

The mid-1960s were an astonishing fruitful time for creative music and there were a number of labels committed to advanced and avant-garde music. Perhaps the most doctrinaire and strict-constructionist of these was ESP-Disk, run by lawyer Bernard Stollman. Though there were to be exceptions, most of his catalogue was in highly advanced forms and in many cases represented the work of artists who had not recorded before, or only very little. One of these artists was a young man from Atlanta, Georgia, alto saxophonist Marion Brown, who'd studied law as well as music, and briefly considered becoming an attorney. The record Brown made for Stollman in 1966 wasn't his first, but it gave him an opportunity to showcase his own writing under conditions largely under his artistic control and without A&R intrusion.

Why Not? is a record that still takes the breath away more than fifty years on. The writing is astonishingly mature, for Brown was already 35 and not a youngster and for the session he assembled a group that, as he told me years later, represented exactly what he wanted for his music. Stanley Cowell's solo on the opening "La Sorella" opens up such a web of harmonic possibilities that Brown's own statement, when it comes, seems inevitable, foreshadowed as much as startling in its intensity. His interaction with Rashied Ali is as empathetic as anything the drummer did with Coltrane, and Sirone's solo marks a radical change in the music; when Brown re-enters, he seems to have had a vision, but one that he can't quite articulate, only hint at wistfully.

The opening track would be astonishing enough, were it not to be followed by the most beautiful ... we can't quite call it a ballad, of the decade. "Fortunata" has rarely been attempted by others, and is rarely adduced in discussion, but again it is made possible by Cowell's almost classical exposition of the chordal implications, which are richly chromatic to the degree almost anything seems possible. Where a lesser player would have built the material up, up and up into some kind of shouting climax, Brown maintains the same level of energy throughout. If "philosophical" implies "dull" to you, think again: this is music of the highest emotional as well as intellectual order.

On "Homecoming", Brown insists that his roots are in the past, and as much in the land and its people as for the characters in Toomer's Cane. Everyone in the group has a story to tell, a different road travelled across the lines of Brown's beautiful composition.

Travel is a key concept and reality in Marion Brown's life and music. He was a man never at ease with the world of jazz clubs and dances. He more than once considered giving up music, until he realised that there was a way to make the music he wanted. Brown grew up in a seaboard state and while Atlanta was a railroad town rather than a port like Savannah or Charleston, it bore a name that reminded itself constantly that there was an ocean out there and beyond it a mysterious Old World. Never a very "Southern" town in its architecture because of the influence of the north-south rail link, Atlanta had to be rebuilt after the most destructive wave of the Civil War swept through it. Brown grew up fascinated by architecture. He travelled for a time in Europe where Porto Novo (significant title!) was recorded, feeding his hunger for buildings, abstract art and an ever-widening circle of cultural associations. He told me that the post-Second World War rebuilding of Europe, which was still very much in progress when he went there in the later 1960s had affected him deeply, and particularly the presence side by side of old and new architectures; he made an explicit connection between this and his music, which was intended to be modernist and exploratory but also drew deeply on older folk traditions.

It's significant that he somewhat turned his back on America during the decade that was - and still is - supposed to represent freedom from racial, cultural, parental, political constraints, and the right to express oneself without check. He said that what impressed him about European musicians, and there are some very fine ones on Porto Novo, was their stronger sense of continuity and the need not just to tear up old codes but to work through them to something beyond. Urban Holland was devastated by the Nazi bombardment and along with some of its loveliest buildings, whole archives of music and literary manuscripts were lost. That might seem to invite a kind of radical, blank-page freedom, but what appealed to Brown about his Dutch colleagues was their desire to remake the present in the presence of the past.

At first glance the two supporting musicians on Porto Novo are as different as one could imagine. Han Bennink, who had recorded with Eric Dolphy, is often portrayed as a showman, even something of a clown, a label that fails to acknowledge Bennink's extraordinary time-sense and respect for the earliest traditions of jazz. In contrast, Maarten van Regteren Altena is perhaps better known as a serious composer than as a jazz bassist, but he, too, understood the nature of rhythm, as well as harmony, in early jazz.

At first hearing, "Similar Limits", which opens Porto Novo, might strike a listener as something by Ornette Coleman, perhaps with the David Izenzon/Charles Moffett trio, but while the stop-start melody could be Ornette's the lyrical sweetness of the alto line is very different. Bennink's deliciously clattery drums and Altena's yawing bass help complete an altogether more individual impression. Coleman drew on the past as well, from blues, church music and field hollers, but his was a more aggressive modernism. The opening of "Qbic" might prompt a similar reaction, but listen to how subtly broken up the implied harmonies are, as if Brown was thinking about Cubism as well, with its reliance on African art models. And that gorgeous alto statement at the opening of "Improvisation" brings to mind a whole host of associations, from blues right back to the music of the Gold Coast/Ghana.

In pairing these records, ezz-thetics offers a new understanding of Brown, not just as a member of the American New Thing but as an artist who thought on an Atlanticwide scale, oceanic in breadth and depth and beauty. With this reissue, and its partner Marion Brown: Capricorn Moon To Juba Lee Revisited, ezz-thetics 1102, which put the saxophonist alongside the almost forgotten Alan Shorter, ezz-thetics has restored a valuable body of work that deserves to be acknowledged not in the fringes of modern jazz, but in its topmost rank."- Brian Morton

File under: Free Improvisation
Cat. number: ezz-thetics 1106
Year: 2020
Tracks 1 - 4 recorded New York City, October 23, 1966. Tracks 5 - 9 recorded Soest, The Netherlands, December 14, 1967.

More from ezz-thetics

Touching & Blood 1965/66
CD | €15.00
CD | €16.00
CD | €15.00


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Southern Concoctions

Southern Sangria

Southern Sangria

Regular price $24.00 USD
Regular price Sale price $24.00 USD
Sale Sold out

Southern Sangria serves 8-16 drinks!

1. Add 12 oz of your favorite spirit to the jar (White/Red Wine, Vodka, Tea, or Boiling Water)

2. Place in fridge for 3 days to infuse.  Can last up to a month in fridge. Give it a shake every day.

3. Shake/Strain your Concoction (leave contents in jar).  Makes 8 shots (1.5 oz.)

4. Add Mixer of Choice (White/Red Wine, Prosecco, Sparkling Water or Lemonade) OR Sip as is!

5. Cheers!  One jar makes 8 Concoctions but can infuse a second time to make another 8!

Ingredients: lime. lemon. orange. apple. blueberry. agave sugar glass

*Alcohol not included

View full details


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Tomato-Corn Pie

Enjoy a slice of summer.

a pan of tomato corn pie without a slice
Photo: Alison Miksch
Active Time:
25 mins
Total Time:
1 hrs 45 mins

Savory tomato pies are quintessential summer fare. The popularity of our Heirloom Tomato Pie proves that. But if you're looking for a new tomato pie, you shouldn't overlook this one that combines fresh, sweet summer corn.

The corn and tomato are tucked into a creamy, cheesy "custard" that's made with mayonnaise, Cheddar cheese, and sweet pimentos. It's also slightly garlicky with a hint of cayenne. These ingredients all complement the flavor or fresh, ripe tomatoes beautifully.

So the tomato slices don't make this a watery pie, you'll salt the tomato slices and sandwich them between paper towels to draw out just enough moisture. One step further, you'll par-bake the crust so it's still crisp and snappy after the pie filling is added. You can make your own pie crust if you want. Just be sure to bake it a bit before spooning in the filling.

Make this corn-tomato pie for your next book club, or impress weekend guests with this at brunch. A side salad or big spoonful of field pea relish is the perfect accompaniment.

How to Make Tomato-Corn Pie

To make tomato corn pie, first, preheat the oven to 400°F. Next, place the pie crust inside a pie plate, pressing it into the bottom of the plate and up the sides. Fold the crust edges under, crimping them in a style you like.

Now put a piece of parchment paper over the crust in a pie plate, leaving about three inches overhanging around the sides. Weight the pie plate (dried beans work well) before baking it in the preheated oven for 10 minutes.

baking pie crust with pie weights
Alison Miksch

Remove the plate from the oven and take out the parchment paper and pie weights. Put it back in the oven and continue baking for several more minutes, until the crust is light golden brown. Now transfer it to a wire rack and let it cool until it reaches room temperature.

empty baked pie crust
Alison Miksch

While you let the oven temperature reduce to 375 degrees F, arrange tomato slices in a single layer on paper towels. Sprinkle them with salt, and let them stand for about 20 minutes. Afterward, use paper towels to pat them dry.

salting tomato slices
Alison Miksch

Stir to combine the Cheddar cheese, corn, mayonnaise, pimiento, egg, heavy cream, flour, garlic, cayenne, black pepper, and the remaining salt.

combining cheese filling for tomato-corn pie
Alison Miksch

Sprinkle Parmesan over the pie crust after it cools. Spread a layer of Cheddar inside, layering with half of the tomato slices in an overlapping pattern. Repeat these two layers and sprinkle with Parmesan.

layering tomato pie
Alison Miksch

Last, bake the tomato corn pie in the preheated oven until the filling is set and the top is lightly browned (about a half hour). Let the dish stand for another 30 minutes, and finally, garnish it with thinly sliced basil before serving.

baked tomato corn pie on a cooling rack
Alison Miksch

Tomato-Corn Pie Ingredients

To make tomato corn pie, you'll need a refrigerated packaged pie crust, left to come to room temperature. You'll also need tomatoes, kosher salt, shredded white cheddar cheese, fresh corn kernels, mayonnaise, diced pimientos, egg, heavy cream, all-purpose flour, garlic, cayenne pepper, black pepper, shredded parmesan cheese, and fresh basil.

ingredients for tomato corn pie
Alison Miksch

How Is Tomato Pie Different From Pizza?

Crust, tomatoes, and cheese—this recipe's basic ingredients sure sound a lot like pizza, right? Yes, there are certainly similarities. But this tomato corn pie is deeper and richer than most traditional pizza slices, with a filling that contains egg and heavy cream for more of a quiche-like consistency. The flavor-packed custard pairs with the crunchy crust for a textural treat.

Is Tomato Pie Served Hot or Cold?

Serve this dish warm or at room temperature—whether freshly made or when enjoyed as leftovers. It's ideal as a brunch main dish alongside a green salad with a tangy vinaigrette in the summertime; this pairing works brilliantly to cut the richness of the tomato corn pie. Or serve it as an accompaniment alongside grilled or roast meat. For a vegetarian meal, tomato corn pie is a crowd-pleasing main dish served hot or at room temperature.

Editorial contributions by Alesandra Dubin.

  • ½ (14.1-oz.) pkg. refrigerated piecrusts, at room temperature

  • 2 medium tomatoes (about 1 lb. total), sliced crosswise into 1/4-in.-thick slices

  • 1 ¼ tsp. kosher salt

  • 6 oz. sharp white Cheddar cheese, shredded (about 1 1/2 cups)

  • ½ cup fresh corn kernels (from 1 ear)

  • ½ cup mayonnaise

  • ¼ cup drained chopped, diced pimientos (from 1 [4-oz.] jar)

  • 1 large egg, lightly beaten

  • 2 Tbsp. heavy cream

  • 1 Tbsp. all-purpose flour

  • 1 large garlic clove, minced (1 tsp.)

  • ¼ tsp. cayenne pepper

  • ¼ tsp. ground black pepper

  • 1 oz. Parmesan cheese, shredded (about 1/4 cup)

  • 1 Tbsp. thinly sliced fresh basil

  1. Preheat oven to 400°F. Fit piecrust inside a 9-inch pie plate, pressing into bottom and up sides of plate. Fold crust edges under; crimp as desired. Place a piece of parchment paper over crust in pie plate, leaving a 3-inch overhang. Fill with pie weights or dried beans. Bake in preheated oven 10 minutes. Carefully remove parchment paper and pie weights. Continue baking until crust is light golden brown, 5 to 8 minutes. Transfer to a wire rack; cool to room temperature, about 30 minutes. Reduce oven temperature to 375°F.

  2. Meanwhile, arrange tomato slices in a single layer on paper towels. Sprinkle with 3/4 teaspoon of the salt; let stand 20 minutes. Pat tomato slices dry with paper towels.

  3. Stir together Cheddar, corn, mayonnaise, pimiento, egg, heavy cream, flour, garlic, cayenne, black pepper, and remaining 1/2 teaspoon salt until combined.

  4. Sprinkle 2 tablespoons of the Parmesan over cooled pie crust. Spread half of the Cheddar mixture in pie crust. Layer with half of the tomato slices in slightly overlapping circles. Repeat the Cheddar mixture and tomato layers once. Sprinkle with remaining 2 tablespoons Parmesan.

  5. Bake pie in preheated oven until filling is set and lightly browned on top, 30 to 35 minutes. Let stand for at least 30 minutes before serving. Garnish with thinly sliced basil before serving.

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10 Amazing Mars Discoveries by Rovers Spirit & Opportunity

Amazing Mars Discoveries By Rovers Spirit & Opportunity

The robotic rovers Spirit and Opportunity arrived on Mars in January 2004 to search for clues of past water activity. They were designed to last three months. But the plucky explorers far exceeded anyone's expectations. Spirit kept chugging for more than six years, finally ceasing communications with Earth in March 2010; Opportunity was still going strong until a huge dust storm silenced the rover in June 2018. The data the pair beamed back to Earth not only shed light on Mars' past and present, but could also help humans prepare for life there in the future.

Born in a Fiery Explosion

Spirit's discovery of basaltic rock at its landing site, Gusev Crater, strongly suggested the region was the product of a volcanic explosion during which magma and water had mixed.

Dust Devils

In 2005, Spirit managed to film a bevy of dust devils twisting across the Martian landscape. The clip gave scientists a rare glimpse into one of the few active processes still shaping the surface of Mars today.

Photographing Earth-like Clouds

Among their many firsts, the rovers photographed Earth-like clouds in the Martian sky for the first time from the planet's surface.

Alien Meteorite

During its exploration of Mars in 2005, Opportunity stumbled across a basketball-sized rock made of iron and nickel. It was the first meteorite ever discovered on another world. (Opportunity later discovered a number of others.)

Earth from Mars

NASA/JPL/Cornell/Texas A&M

Shortly after landing on the Red Planet, Spirit looked homeward, snapping the first-ever picture of Earth taken from the surface of another planet. While the photo is not as famous as the "Earthrise" image snapped by the Apollo 8 astronauts, it is historic in its own right.

Gauging the Martian Temperature

Data from the rovers allowed scientists to create a detailed temperature profile of the Martian atmosphere for the first time, and provided the first evidence of rising pockets of warm air, or "thermals," on the Red Planet. The latter finding could aid designers of future Martian spacecraft.

Blueberries and 'Newberries'

Just weeks after landing, Opportunity spotted odd iron-rich spherules that mission scientists dubbed "blueberries." The rover found more blueberries — which researchers think are concretions created when water-borne minerals settled into sedimentary rock — at various sites during its Red Planet rovings. Then, in 2012, Opportunity discovered another type of spherule with a different structure and composition. The mission team called these little orbs "newberries," and their origin remains a mystery.

A Wet Mars Long Ago

Spirit and Opportunity both discovered plenty of signs that liquid water once flowed across or percolated through the Martian surface long ago. Opportunity found some of the most convincing evidence late in 2011 — a thin, bright vein of gypsum that was deposited by liquid water billions of years ago along the rim of Endeavour Crater.

A Habitable Environment?

NASA/JPL-Caltech/University of Arizona

In December 2012, mission scientists announced that Opportunity was exploring a special spot on the rim of Endeavour Crater. The area, known as Matijevic Hill, contains clay minerals, implying that the area was exposed to relatively neutral (as opposed to harshly acidic or basic) water long ago. "This is our first glimpse ever at conditions on ancient Mars that clearly show us a chemistry that would've been suitable for life at the Opportunity site," mission principal investigator Steve Squyres, of Cornell University, said of the discovery.

An Ancient Hydrothermal System

NASA/JPL/Cornell University

In 2007, Spirit's crippled right front wheel dug a trench in the dirt of Gusev Crater, revealing bright white deposits of pure silica. On Earth, such deposits can only be created by hot water reacting with rocks, so scientists think Spirit stumbled onto evidence of an ancient hydrothermal vent like those found in the United States' Yellowstone National Park. The discovery showed that at least some parts of Mars once had two key ingredients necessary for life as we know it: liquid water and an energy source.

Join our Space Forums to keep talking space on the latest missions, night sky and more! And if you have a news tip, correction or comment, let us know at: community@space.com.

Space.com Staff
News and editorial team

Space.com is the premier source of space exploration, innovation and astronomy news, chronicling (and celebrating) humanity's ongoing expansion across the final frontier. Originally founded in 1999, Space.com is, and always has been, the passion of writers and editors who are space fans and also trained journalists. Our current news team consists of Editor-in-Chief Tariq Malik; Editor Hanneke Weitering, Senior Space Writer Mike Wall; Senior Writer Meghan Bartels; Senior Writer Chelsea Gohd, Senior Writer Tereza Pultarova and Staff Writer Alexander Cox, focusing on e-commerce. Senior Producer Steve Spaleta oversees our space videos, with Diana Whitcroft as our Social Media Editor.


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Give a Gift!

//Give a Gift!
Give a Gift! 2018-10-29T16:18:08+00:00

Give the gift of health, wellness and relaxation with an Eco Chateau Gift Card!

Whether you need a gift for a holiday or special occasion, you want to say thanks or even as a “just because” gift, an Eco Chateau gift card is a valuable gift for ANYONE on ANY occasion, ANY time of the year!

Our gift cards can be used for anything in the spa (online purchases too) – wonderful treatments, our awesome skin care lines, delicious organic juices and kombucha and much more! There are three easy ways to purchase a gift card:

1) Stop by any Eco Chateau location to purchase in person

2) Call any Eco Chateau location and purchase over the phone

3) CLICK HERE to purchase online!

Call Now


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Wednesday, 07 November 2012 13:44

A few oddments.

Obama Wins, Apocalypse probably Averted. Let us celebrate the triumph of the lesser of two evils, barking mad religious nut case backed by financial- military-industrial faction fails to become POTUS. My thanks for all supporting conjurations from all KoC First Earth Batallion Sorcerers.

Scottish Independence War rages in my household. My eldest has married into the highlands and gone native with all the passion of a recent convert. Little but tartan romanticism makes some Scots want 'freedom' from the UK and err, independent EU membership, this sounds patently barmy. Scotland would gain more freedom as part of a United Kingdom that freed itself from the non-democracy of the EU Totalitarian Synarchy.

All arguments for the EU seem either defeatist of fatuous. The argument that it will end wars in europe seems the most absurd of all. We no longer have wars in europe because european countries have become democracies and democracies do not fight each other. However the apallingly non-democratic EU seems designed to create internal strife.

The previous 'Pioneer Anomaly Un-Solved' post here two posts ago seems to have hit a nerve and attracted a great many reads. The Nasa team could have saved themselves a great deal of work on those telemetry tapes if they had simply looked at experimental photon thrust research.

Commencing 12th November I shall lead a course entitled 'Physics for Mystics and Magicians' on a course by Sorror Res, entitled  "The message of the medium: Exploring the magick of memoires through the aeons" , will accompany it.

I went on a cultural tour of Italy a couple of weeks ago. The Medici stuff in Florence impressed me greatly but the Vatican struck me as the most grandiose pile of bad taste on this planet, I felt moved to write a little poem......

Vatican Willies

I went to the Vatican

To see the Pope’s art

It was all very grand and over the top

An orgy of marble and porphyry and paint

The Christian material looked really quite ghastly

All simpering saints and suffering sinners

And bits of dead people in gaudy gilt boxes

But the classical stuff looked heroic and grand

Warriors and gods and legendary beauties

Strutting their stuff as nature intended

But their willies were missing; the popes cut them off in the past

The guides speak guardedly

Of occasional mysterious restorations

So maybe there lies in some secret chamber

The Pope’s private penis collection.

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